Fruity Earl Grey Tea Loaf
Background
We were visiting some old friends in the country last weekend and I remembered they were both very fond of fruit bread. So on Saturday night I just popped the ingredients into my trusty bread machine, set the timer and in the morning took out this fine-lookingΒ Fruity Earl Grey Tea Loaf to take as a gift. It was very gratefully received and rather delicious! It's particularly nice with cheese, with butter and jam for afternoon tea or just enjoy it by itself.
Ingredients
- 1 tsp Yeast
- 400g Strong Wholemeal Flour
- 75g Butter
- 2 medium Eggs
- 2 tsp Sugar
- 1 tsp Salt
- 2 tsp Cinnamon
- 1 tsp Mixed Spice
- 110 mL Earl Grey Tea
- 110 mL Milk
- Additional Ingredient(Auto/Manual):
- 150g Mixed Dried Fruit
Instructions
- First make the tea - either in a small pot with tea-leaves or just a tea-bag in a cup - and allow 5 minutes properly to brew.
- If you choose to chop up your own dried fruit mixture you can do so now while the tea brews.
- Add all the ingredients to your breadmaker pan in the order above ( or as per the manufacturer's instructions).
- Put the chopped fruit into the automatic dispenser (or add manually when indicated by your machine)
- Select the medium wholemeal loaf programme (about 5 hours) and start.
Categories
- Meal Type: - Bake - Bread & Rolls - Cakes - Edible Gifts
- Cuisines: - British
- Occasions: - Afternoon Tea - Picnic
- Skill Levels: - Easy
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