Instructions

1. Turn on the grill.
2. Cut the peaches in half and carefully remove the stones.
3. Place the peaches onto a lined baking tray and stuff them with the berries.
4. Mix the orange juice with the honey then pour this over the apricots and berries.
5. Grill for about ten minutes.
6. Meanwhile, mix the yoghurt with the orange zest and sweeten it with extra honey to your taste.
7. Serve the peaches warm with the orange yoghurt.