Instructions

1. Preheat the oven to 190°C and line a baking tray with parchment paper.
2. In a mixing bowl combine the flour, baking powder and cinnamon. Add the oil and honey, mix well.
3. Scoop teaspoons of the mixture onto the baking tray allowing plenty of space between them (they will double in size).
4. Bake for 8-12 minutes until golden brown.
5. Cool the cookies on a wire rack.