Name: Kiwi and almond oat waffles
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 2 cups oats; ½ tsp baking powder.; 2 eggs; 1 cup oat or almond milk; 3 Tbsp ground almond; 3 kiwis; Honey or maple syrup

Kiwi and almond oat waffles

26 May 2024

by Dinna

Prep Time

5 minutes

Cook Time

20 minutes

Total Time

25 minutes

Background

These kiwi and almond oat waffles are more healthy than usual as they are sugar-free and have a high fibre content. The ground almond provides oil naturally so you don’t need to add extra oil to the batter. I served mine with caramelized kiwis, but feel free to use your favourite toppings!

Ingredients

2 cups oats
½ tsp baking powder.
2 eggs
1 cup oat or almond milk
3 Tbsp ground almond
3 kiwis
Honey or maple syrup

Instructions

Peel and roughly chop a kiwi.
Put the chopped kiwi in blender with the oats, baking powder, eggs, almond milk, ground almond and baking powder. Pulse until you get a thick but pourable mixture. Add more milk if the mixture is too thick.
Heat your waffle maker.
Spoon some batter into the waffle maker, spreading it out evenly. Close the top and cook for 3-5 minutes (depending on your machine). When the waffle is golden, move to a plate and make more waffles using up the batter. You should get about 4 waffles, depending on your machine.
Meanwhile, peel and slice the other kiwis. Brush them with honey or maple syrup.
Heat a non-stick frying pan and caramelize them for a couple of minutes.
Serve the waffles warm with the caramelised kiwis.