Name: Mango and red pepper salsa
Prep time: 10 min
Total time: 10 min
Ingredients: 1 ripe mango; ½ red bell pepper; 2 shallots or 3 spring onions or ½ red onion; ½ red or jalapeno chilli; 2 Tbsp chopped coriander; Juice of 1 lime (or lemon); Salt and pepper

Mango and red pepper salsa

11 Oct 2016

by Dinna

Prep Time

10 minutes

Total Time

10 minutes

Background

This zesty, spicy mango and red pepper salsa goes really well with grilled fish! Also it’s great as a topping on nibbles and snacks - or as a party salad. It's ready in just 5 minutes. It's healthy and delicious too!

Ingredients

1 ripe mango
½ red bell pepper
2 shallots or 3 spring onions or ½ red onion
½ red or jalapeno chilli
2 Tbsp chopped coriander
Juice of 1 lime (or lemon)
Salt and pepper

Instructions

Peel the mango and dice the flesh.
Finely chop the pepper.
Finely chop the onion.
De-seed and finely chop the chilli.
Put all the chopped ingredients into a serving bowl. Add the coriander and lime juice. Season with salt and pepper. Taste and add more lime juice or herbs according to your liking.
Cover and let the flavours infuse before serving.