Instructions

1. Heat oil in a pan and add the chopped onions and fry until transparent.
2. Add turmeric and ginger garlic paste and fry until the rawness is gone.
3. Add the cumin powder, coriander powder, garam masala and red chilli powder.
4. Add the minced beef and salt as required.
5. Cook the minced beef until tender and juicy.
6. Add the tomatoes and peas and cook until the tomatoes are tender.
7. Garnish with coriander leaves and serve hot.