New potatoes with mozzarella
Prep Time
5 minutes
Cook Time
20 minutes
Total Time
25 minutes
Background
This new potatoes with mozzarella and pesto is the perfect warm salad for summer parties and barbecues. It goes really well with grilled chicken, kebabs and sausages. Alternatively, serve it as a vegetarian main dish (it’s quite filling) with a crispy salad on the side.
Ingredients
- 450g baby jersey potatoes
- 2 Tbsp green pesto
- 1Tbsp extra virgin olive oil
- 1 garlic clove, minced
- Juice and grated zest of ½ lemon
- 100g mini mozzarella balls
- Chopped basil leaves
- Salt & pepper
Instructions
- Cut the potatoes into bite-sized pieces. Put them in a pan of lightly salted water, bring to the boil, then cook for approx. 15 minutes, until tender.
- Meanwhile, in a bowl, mix the pesto, garlic, olive oil, lemon zest and juice. Add the mozzarella balls, toss well and set aside.
- When the potatoes are cooked, drain and put them in a serving bowl.
- Add the mozzarella mixture, including the marinade and toss gently. Season to taste.
- Cover with a plate or lid and rest for 5 minutes until the cheese melts over the potato pieces.
- Serve warm with chopped parsley leaves.
© 2026 Copyright CookTogether
Categories
- Meal Type: - Everyday - Lunch - Quick & Easy - Side - Supper
- Cuisines: - Italian
- Occasions: - Barbecue - Parties - Sunday Lunch
- Ingredients: - Dairy - Roots & Bulbs
- Health and Diet: - Egg Free - Gluten Free - Sugar Free - Vegetarian
- Skill Levels: - Easy
You might also like
Recent Recipes
-
Grilled Tuna Skewers with Vegetables
This grilled tuna skewer recipe is simple yet full of...
Recipe by Dinna | -
Aussie humburger
The Australian burger — better known as the Aussie burger...
Recipe by Dinna | -
Easy lentil and sausage salad
This easy lentil and sausage salad is a great way...
Recipe by Dinna | -
Chocolate and Almond Cruffin
A cruffin is a delicious hybrid of a croissant and...
Recipe by Dinna |
Site Search – use quotes ” ” for an exact phrase match
Recent Posts
-
Sauerkraut
Sauerkraut a simple yet remarkably versatile fermented cabbage, has a...
Post by Dinna | -
How to make kefir
The exact origin of kefir remains shrouded in mystery, but...
Post by Dinna | -
Egg muffins
Breakfast is often considered the most important meal of the...
Post by Dinna |
Like Us On Facebook …








