Name: Spiced red cabbage with brandied cherries
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 1 small red cabbage; 1 red onion; ½ tsp crushed cloves (about 4 cloves); 2 Tbsp light muscovado sugar; 1 cinnamon stick; 1 star anise; 1 bay leaf; 1 pinch of salt; ½ cup red wine vinegar; ½ cup cherry juice; 1 tin sherries in syrup; 3 Tbsp cherry brandy

Spiced red cabbage with brandied cherries

7 Dec 2022

by Dinna

Prep Time

10 minutes

Cook Time

45 minutes

Total Time

55 minutes

Background

This braised spiced red cabbage with brandied cherries goes superbly with roast turkey, duck, goose or game. So it’s an ideal dish in a Christmas menu. You can make it days ahead -for a more intense flavour soak the cherries in the brandy overnight.

Ingredients

1 small red cabbage
1 red onion
½ tsp crushed cloves (about 4 cloves)
2 Tbsp light muscovado sugar
1 cinnamon stick
1 star anise
1 bay leaf
1 pinch of salt
½ cup red wine vinegar
½ cup cherry juice
1 tin sherries in syrup
3 Tbsp cherry brandy

Instructions

Thinly slice the onion and finely shred the cabbage. Drain the cherries into a bowl and add the brandy. Set aside to marinate.
Put everything in a heavy-based pan, including the tinned cherries syrup, then bring to the boil.
Cook for about 30 minutes over low heat, until the cabbage is tender, or longer for a softer texture. Add the brandied cherries and simmer for 10 more minutes.
Serve warm.

https://cooktogether.com/recipe-items/spiced-red-cabbage-with-brandied-cherries/

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