Name: Stir-Fry Beef with Ginger and Tomato
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 500g lean beef steakFor the marinade:; 2 tsps light soy sauce; 2 tsps Shaoxing rice wine; 1 tsp sesame oil; 2 tsp cornflour; For the frying:; 3 Tbsps groundnut oil; 1 Tbsp chopped fresh ginger; 250g chopped onion; 3 chopped garlic cloves; For the sauce:; 1 tin tomatoes (about 450g); ½ tsp chilli flakes; salt & freshly ground pepper; 1 tsp sugar

Stir-Fry Beef with Ginger and Tomato

29 Aug 2018

by RickRock

Prep Time

10 minutes

Cook Time

20 minutes

Total Time

30 minutes

Background

The beauty of using a wok is that it's so quick, easy, tasty and healthy! We tend to associate woks with Chinese cooking but they're used extensively all over South-East Asia - this particular recipe is based on one that originates from Malaysia. It's got a lovely refreshingly zesty flavour. You can serve it with rice - or pasta if you prefer.

Ingredients

500g lean beef steakFor the marinade:
2 tsps light soy sauce
2 tsps Shaoxing rice wine
1 tsp sesame oil
2 tsp cornflour
For the frying:
3 Tbsps groundnut oil
1 Tbsp chopped fresh ginger
250g chopped onion
3 chopped garlic cloves
For the sauce:
1 tin tomatoes (about 450g)
½ tsp chilli flakes
salt & freshly ground pepper
1 tsp sugar

Instructions

Slice the beef into thin slices about 4cm long.
Put slices into a bowl and add the marinade ingredients. Stir well and leave for at least 15 minutes to marinate.
Heat a wok until very hot, add oil until smoking, then take the beef from the marinade and stir fry for about 2 minutes, Remove from the wok and set aside.
Reheat the oil in the wok and stir fry the onion, garlic & ginger for another couple of minutes.
Add the remaining ingredients & mix thoroughly. Turn down the heat, cover and simmer for about 15 minutes.
Add the meat back to the wok and stir well to reheat.
Serve scattered with fresh coriander.

Tips

You can use dry sherry instead of Shaoxing wine

https://cooktogether.com/recipe-items/stir-fry-beef-with-ginger-and-tomato/

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