
Background
This tomato, rocket and crayfish salad makes a perfect starter in a celebratory menu. It’s incredibly simple dish – the secret is to use good quality ingredients such as mixed cherry tomatoes ( purple, red, yellow) and aged balsamic vinegar. These, together with the nutty rocket salad complement really well the sweet crayfish meat! Absolutely delicious!
Ingredients
- 100g ready-to-eat crayfish tails
- 2 handful of rocket
- 2 handful of mixed cherry tomatoes
- 1 shallot
- 1 Tbsp good quality of balsamic vinegar
- 1 Tbsp olive oil
- Squeeze of lemon juice
Instructions
- Finely chop the onion and halve the tomatoes.
- Scatter the rocket into a serving dish then add the onion and tomato pieces.
- Mix the dressing, season with salt and pepper and drizzle over the salad.
- Squeeze a drop of lemon juice and serve.
Categories
- Meal Type: - Dinner - Lunch - Quick & Easy - Starter
- Cuisines: - Italian
- Occasions: - Anniversaries - Christmas - Easter - Mothers Day - New Year - Parties - Picnic - Valentine's Day
- Ingredients: - Shellfish
- Health and Diet: - Combination - Dairy Free - Gluten Free - Healthy - Nut Free - Semi-vegetarian
- Skill Levels: - Easy
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