Crystallised rose petals
Rose petals aren’t just fragrant and pretty but they are edible too! They have been used in traditional cuisines for centuries, particularly in Persian cooking.
Rose petals aren’t just fragrant and pretty but they are edible too! They have been used in traditional cuisines for centuries, particularly in Persian cooking.
I love fresh bread! The other day I went to the local farmersβ market to get some fresh bread rolls – but they were so expensive! So I decided to make my ow
Breakfast is often considered the most important meal of the day, providing the necessary fuel to kick-start our mornings. However, […]
I have never tried an eggless cake until now butΒ it turned out well. There are many variations for an eggless cake recipe and I tried this one for my first atte
Flax egg is an egg substitute, made fromΒ ground flaxseeds ( also called linseeds) Β and water.Β Itβs suitable for egg-free, vegan, gluten-free, paleo and low-
I love making things from play-doh! When I heard that I could do the same thing to make edible Christmas decorations from fondant icing, I was very excited.
For many years I used to find the festive season unbearable because I couldn’t enjoy much of all the lovely food at parties and events because almost everyt
One of the hardest parts of the Festive season is trying to say NO to lovely, delicious looking cakes and mince pies, particularly if you have a gluten into
Gremolata (or gremolada) is one of the most important Italian condiments. Itβs a green, coarse sauce made of chopped parsley, lemon zest and garlic. Gremola
If you’ve decided to try out Food combining it’s sensible to plan ahead and collect a few recipes. As I’ve said before, it makes life easier to cook double/
Itβs so easy to make your own ice lollies or ice pops! They are healthier too, as you can control what they contain. Also, most of them are fruit or fruit-j
Just like most people, I used to spend a small fortune and many hours buying Christmas presents for friends and family. A few years ago I decided that I’d h
Jars are very useful as containers for edibleΒ gifts – so when you finish a jar of jam, mustard or pickles, look at the shape and the lid and keep the intere
For many years I was dreading the pre-Christmas shopping experience – getting small but meaningful gifts for friends, colleagues and family members. Not onl
I canβt go to a pizzeria and order a pizza because most pizzas have cheese on them, and sometimes even the dough contains milk. But luckily itβs so easy to
Although ready-made Marzipan is easily available, the homemade version is much more tasty and very easy to create. Not only do you know exactly what’s in it
Many of us buy pasta sauce in the supermarkets because itβs convenient and fuss-free. However, most of these sauces, even the freshly made ones, are loaded
The exact origin of kefir remains shrouded in mystery, but it is believed to have been consumed for over a […]
Breakfast is often considered the most important meal of the day, providing the necessary fuel to kick-start our mornings. However, […]
Gremolata (or gremolada) is one of the most important Italian condiments. Itβs a green, coarse sauce made of chopped parsley, lemon zest and garlic. Gremola
Flax egg is an egg substitute, made fromΒ ground flaxseeds ( also called linseeds) Β and water.Β Itβs suitable for egg-free, vegan, gluten-free, paleo and low-
Red curry paste is one of the most important ingredients in Thai cuisine. Despite its vibrant colour it’s not too spicy, as itβs mainly made from dried chil
I love fresh bread! The other day I went to the local farmersβ market to get some fresh bread rolls – but they were so expensive! So I decided to make my ow
As we all know, shop-bought potato crisp(chips) are not particularly healthy. But if you like snacking on something crunchy, why donβt you try Β to make your
If you’ve decided to try out Food combining it’s sensible to plan ahead and collect a few recipes. As I’ve said before, it makes life easier to cook double/
Roasted chestnuts are associated with winter festivities, yet very few us roast them ourselves anymore. It seems much easier to buy some as street-food, whi
One of the hardest parts of the Festive season is trying to say NO to lovely, delicious looking cakes and mince pies, particularly if you have a gluten into
For many years I was dreading the pre-Christmas shopping experience – getting small but meaningful gifts for friends, colleagues and family members. Not onl