How To
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Mincemeat
on 28 Nov 2015 | ByDinna |Mincemeat is one of the most important elements of a traditional British Christmas. Foreigners find the name rather confusing, expecting minced meat, rather
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Baked meatballs for dogs
on 24 Sep 2018 | ByMano |I love meatballs! Especially those with cheese in the middle which my mummy buys at the pet shop. But her own Baked meatballs for dogs are even better and e
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Cherries – cooking tips
on 24 Jul 2015 | ByDinna |Cherries are one of the healthiest and most delicious of fruits. They’ve been used as a remedy for thousands of years. So during the all too short cherry se
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Crystallised rose petals
on 20 Jul 2016 | Byluv2cook |Rose petals aren’t just fragrant and pretty but they are edible too! They have been used in traditional cuisines for centuries, particularly in Persian cooking.
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Egg muffins
on 22 Jul 2023 | ByDinna |Breakfast is often considered the most important meal of the day, providing the necessary fuel to kick-start our mornings. However, […]
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Flax egg
on 10 Feb 2021 | ByWholeness |Flax egg is an egg substitute, made from ground flaxseeds ( also called linseeds) and water. It’s suitable for egg-free, vegan, gluten-free, paleo and low-
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Fondant Christmas decorations
on 5 Dec 2015 | ByPudding Pie |I love making things from play-doh! When I heard that I could do the same thing to make edible Christmas decorations from fondant icing, I was very excited.
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Gremolata
on 24 Oct 2022 | ByDinna |Gremolata (or gremolada) is one of the most important Italian condiments. It’s a green, coarse sauce made of chopped parsley, lemon zest and garlic. Gremola
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Home-made popsicle recipes
on 2 Jul 2017 | ByDinna |It’s so easy to make your own ice lollies or ice pops! They are healthier too, as you can control what they contain. Also, most of them are fruit or fruit-j
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Homemade Marzipan
on 4 May 2016 | ByDinna |Although ready-made Marzipan is easily available, the homemade version is much more tasty and very easy to create. Not only do you know exactly what’s in it
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Homemade tomato pasta sauce
on 22 Jul 2017 | ByDinna |Many of us buy pasta sauce in the supermarkets because it’s convenient and fuss-free. However, most of these sauces, even the freshly made ones, are loaded
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How to cook rice
on 1 Oct 2015 | ByRickRock |Many people buy rice that’s ready-cooked or “easy-cook” because they’re just not surehow to cook ricefrom scratch – but if you make it properly yourself it’s so
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How to cook the perfect boiled egg
on 18 Apr 2015 | ByPudding Pie |I don’t like my egg runny. I only like my egg hard-boiled. If you have the same problem this is the way to cook the perfect hard boiled-egg.
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How to make crispy Peking duck
on 28 Jan 2017 | ByDinna |One of the most popular dishes in Chinese restaurants is the famous Peking duck or Aromatic Crispy duck, served with mini pancakes, cucumber & spring on
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How to make home-made Ice Lollies
on 1 Jul 2017 | ByDinna |Ice lollies are loved by kids (and adults!) but most of those sold in shops are full of artificial flavourings, additives and sugar. It’s actually super eas
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How to make kefir
on 28 Sep 2023 | ByDinna |The exact origin of kefir remains shrouded in mystery, but it is believed to have been consumed for over a […]
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How to make porridge
on 29 Jun 2015 | ByPudding Pie |Porridge is very healthy and it’s perfect for breakfast. I’ve been eating it since I was one year old. This recipe is made with gluten-free oats and oaty mi
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How to roast chestnuts
on 14 Dec 2017 | ByDinna |Roasted chestnuts are associated with winter festivities, yet very few us roast them ourselves anymore. It seems much easier to buy some as street-food, whi
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How to roast turkey
on 19 Dec 2015 | ByDinna |On most Christmas Day menus the main dish is roasted turkey, which is particularly popular for big family get-togethers. Although it’s actually very simple to c
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How to sterilize jars
on 21 Jul 2015 | ByDinna |If you’re making your own preserves, jam or pickles it’s important to know how to sterilize jars so as to protect the food from bacteria, yeast and fungi. T
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Mincemeat
on 28 Nov 2015 | ByDinna |Mincemeat is one of the most important elements of a traditional British Christmas. Foreigners find the name rather confusing, expecting minced meat, rather
-
Baked meatballs for dogs
on 24 Sep 2018 | ByMano |I love meatballs! Especially those with cheese in the middle which my mummy buys at the pet shop. But her own Baked meatballs for dogs are even better and e
25 How To Features - this is page 1 of 3
How to make kefir
The exact origin of kefir remains shrouded in mystery, but it is believed to have been consumed for over a […]
Egg muffins
Breakfast is often considered the most important meal of the day, providing the necessary fuel to kick-start our mornings. However, […]
Gremolata
Gremolata (or gremolada) is one of the most important Italian condiments. It’s a green, coarse sauce made of chopped parsley, lemon zest and garlic. Gremola
Flax egg
Flax egg is an egg substitute, made from ground flaxseeds ( also called linseeds) and water. It’s suitable for egg-free, vegan, gluten-free, paleo and low-
Red curry paste recipe
Red curry paste is one of the most important ingredients in Thai cuisine. Despite its vibrant colour it’s not too spicy, as it’s mainly made from dried chil
Root vegetable crisps
As we all know, shop-bought potato crisp(chips) are not particularly healthy. But if you like snacking on something crunchy, why don’t you try to make your
Baked meatballs for dogs
I love meatballs! Especially those with cheese in the middle which my mummy buys at the pet shop. But her own Baked meatballs for dogs are even better and e
How to roast chestnuts
Roasted chestnuts are associated with winter festivities, yet very few us roast them ourselves anymore. It seems much easier to buy some as street-food, whi
Roasted tomato sauce
I think most of us are guilty of buying tinned or jarred tomato sauce from the supermarket despite knowing that it’s so easy to make. So I decided to write
Homemade tomato pasta sauce
Many of us buy pasta sauce in the supermarkets because it’s convenient and fuss-free. However, most of these sauces, even the freshly made ones, are loaded
Home-made popsicle recipes
It’s so easy to make your own ice lollies or ice pops! They are healthier too, as you can control what they contain. Also, most of them are fruit or fruit-j
How to make home-made Ice Lollies
Ice lollies are loved by kids (and adults!) but most of those sold in shops are full of artificial flavourings, additives and sugar. It’s actually super eas
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Recent Posts
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How to make kefir
The exact origin of kefir remains shrouded in mystery, but...
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Egg muffins
Breakfast is often considered the most important meal of the...
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