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Banana, chocolate and coconut muffins
I made these banana, chocolate and coconut muffins using gluten-free self-raising flour and dairy-free sunflower spread. The original recipe had 150g sugar
Injured gingerbread men
At Halloween time you can buy boxes of freshly-baked gingerbread men at most supermarkets. These are perfect for making spooky Halloween treats – for exampl
Spooky ghost brownies
I made these spooky brownies with my friends for our Halloween party. It’s a really simple recipe – you’ll only need a box of ready-made brownies from the s
Banana and wheat bisks loaf
When I went shopping with my mum to the supermarket I found an interesting recipe card of a banana loaf. It had milk and butter in it but I thought I could
Homemade Harissa recipe
Harissa is a North African chilli-based paste, which is used for stews, soups, grilled meat and flavoring couscous. It comes from Tunisia, although nowadays
Crystallised rose petals
Rose petals aren’t just fragrant and pretty but they are edible too! They have been used in traditional cuisines for centuries, particularly in Persian cooking.
Dairy Free Cherry Clafoutis
I love cherries in the summer and wanted to make an easy cake with them for the weekend. My mummy suggested to make cherry clafoutis, a famous and easy Fren
Eggless black forest cake
I have never tried an eggless cake until now but it turned out well. There are many variations for an eggless cake recipe and I tried this one for my first atte
Coconut and lime cake
My mummy has bought a rose shape silicon cake mould and we decided to try it out. So I made this easy coconut and lime cake for a picnic. I used dairy-free sunf
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