Name: Apple and walnut crumble
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 3 green cooking apples; Juice of ½ lemon; ½ cup sultanas; 1 handful chopped walnuts; 75g unrefined muscovado sugar; ½ cup ground walnuts; 2 tsp cinnamon; ½ cup flour (gluten-free, if needed); 1.5 rolled oats (gluten-free, if needed); 75g butter or dairy-free spread

Apple and walnut crumble

10 Feb 2022

by Dinna

Prep Time

10 minutes

Cook Time

20 minutes

Total Time

30 minutes

Background

The topping of this apple and walnut crumble is made with oats, which makes it a bit more granola-like, when it's baked. You can use gluten-free oats, if needed, and dairy-free spread for a vegan or milk-free version. Serve it with custard, crème fraîche or plant-based vanilla yogurt/cream.

Ingredients

3 green cooking apples
Juice of ½ lemon
½ cup sultanas
1 handful chopped walnuts
75g unrefined muscovado sugar
½ cup ground walnuts
2 tsp cinnamon
½ cup flour (gluten-free, if needed)
1.5 rolled oats (gluten-free, if needed)
75g butter or dairy-free spread

Instructions

Preheat the oven to 180°C.
Peel and core the apples, then chop them into bite-sized chunks.
Arrange the apple pieces in baking dish, scatter the walnuts and sultanas on top, then squeeze the lemon juice over. Dust with half of the sugar and cinnamon.
Mix the flour, oats, ground walnuts and remaining sugar& cinnamon in a bowl.
Rub the butter/spread with the mixture until you get a coarse crumble.
Cover the apples evenly with the crumble mixture, then slightly press down the top with a spoon.
Bake for 20-25 minutes until the top is golden and crispy.
Serve it warm.

https://cooktogether.com/recipe-items/apple-and-walnut-crumble/

Cherry puff pastry Danish

Servings : 4
Cook Time : 00:25 Min

Lentil and sweet potato curry with broccoli

Servings : 2
Cook Time : 00:05 Min

Sauteed runner beans with miso

Yield : 12
Servings : 6
Cook Time : 00:25 Min

Gluten-free carrot and coconut muffin

Servings : 4
Cook Time : 00:00 Min

Miso butter beans spread

Yield : 3
Servings : 2
Cook Time : 00:08 Min

Vegan cumin and garlic flatbread

Recent Recipes

Cherry puff pastry Danish

This cherry puff pastry Danish is lovely treat for breakfast...

Recipe by Dinna |
Lentil and sweet potato curry with broccoli

This lentil and sweet potato curry with broccoli is made...

Recipe by Wholeness |
Sauteed runner beans with miso

You can serve these sautéed runner beans with miso with...

Recipe by Dinna |
Gluten-free carrot and coconut muffin

This gluten-free carrot and coconut muffin is dairy-free too, so...

Recipe by Dinna |