Background
This balsamic tomato and cucumber salad works well for parties, dinner parties, picnics or laid-back midweek suppers. Ideally you should use top quality balsamic vinegar and sweet, ripe tomatoes - but if you donβt have them to hand, then just add a littleΒ honey to the dressing!
Ingredients
- Β½ cucumber
- 1 cup cherry tomatoes
- Β½ red onion
- 1 handful basil leaves
- For the dressing:
- 2 Tbsp olive oil
- 1.5 Tbsp balsamic vinegar
- Honey to taste (if needed)
- Salt & pepper
Instructions
- Cut the tomatoes in half and put them in a serving bowl.
- Cut the cucumber in half lengthwise then scoop out the soft bits. Cut the cucumber into small chunks and add these to the tomatoes.
- Finely chop the onion and add to the salad.
- Whisk the dressing together and season with salt and pepper. Taste it and add some honey if itβs not sweet enough.
- Scatter the basil leaves on top before tossing it with the dressing.
Categories
- Meal Type: - Dinner - Everyday - Lunch - Quick & Easy - Salad - Side - Supper
- Cuisines: - Italian
- Occasions: - Dinner Party - Parties - Picnic
- Ingredients: - Greens & Salads
- Health and Diet: - Combination - Dairy Free - Diabetic - Gluten Free - Healthy - Nut Free - Raw Food - Vegan
- Skill Levels: - Easy
You might also like
Recent Recipes
-
Dairy-free gingerbread biscuits
These dairy-free gingerbread biscuits are perfect for baking with children....
Recipe by Dinna | -
Gravlax-style baked salmon
This gravlax-style baked salmon is perfect for special occasions and...
Recipe by Dinna | -
Vegan Lebkuchen Cookies
The traditional Lebkuchen cookies are very popular all over Middle...
Recipe by Dinna | -
Mince pie pinwheels with chestnut
These mince pie pinwheels with chestnut are really delicious and...
Recipe by Dinna |
Site Search – use quotes ” ” for an exact phrase match
Recent Posts
-
How to make kefir
The exact origin of kefir remains shrouded in mystery, but...
Post by Dinna | -
Egg muffins
Breakfast is often considered the most important meal of the...
Post by Dinna | -
Christmas Croissant
I always make Christmas Croissant on Christmas day or Boxing...
Post by Pudding Pie |