Name: Beetroot salsa with capers
Prep time: 5 min
Total time: 5 min
Ingredients: 250g cooked beetroot (not pickled); 3 Tbsp capers in brine, drained; 1 handful of flat leaf parsley; 2 Tbsp balsamic vinegar; 3 Tbsp of olive oil

Beetroot salsa with capers

18 Jun 2018

by luv2cook

Prep Time

5 minutes

Total Time

5 minutes

Background

This Beetroot salsa with capers is so easy to make and goes really well with grilled steak or fish. Alternatively, it can be used as topping on party nibbles and appetisers - it's perfect with smoked fish & blinis! You can make it spicy by adding half a chilli to the mixture.

Ingredients

250g cooked beetroot (not pickled)
3 Tbsp capers in brine, drained
1 handful of flat leaf parsley
2 Tbsp balsamic vinegar
3 Tbsp of olive oil

Instructions

Roughly chop the beetroot and add to a food processor. Add the remaining ingredients and whiz until you get a coarse paste.
Season to taste and serve.

https://cooktogether.com/recipe-items/beetroot-salsa-with-capers/

Double baked sweet potatoes with rice and lentils

Servings : 4
Cook Time : 00:30 Min

Spinach pasta with butternut squash sauce

Servings : 2
Cook Time : 00:20 Min

Warm lentil and courgette salad with crispy tofu

Servings : 4
Cook Time : 00:30 Min

Sauerkraut soup

Servings : 4
Cook Time : 00:20 Min

Sauteed shiitake beans and courgette

Servings : 4
Cook Time : 00:20 Min

Vegan puff pastry apple pies

Recent Recipes

Double baked sweet potatoes with rice and lentils
This double baked sweet potatoes with rice and lentils is...
Recipe by Wholeness |
Spinach pasta with butternut squash sauce
This spinach pasta with butternut squash sauce is healthy, vegan...
Recipe by Dinna |
Warm lentil and courgette salad with crispy tofu
You can serve this warm lentil and courgette salad with...
Recipe by Wholeness |
Sauerkraut soup
This sauerkraut soup (korhelyleves) is very popular in Hungary. This...
Recipe by Emese |