Blueberry compote with yogurt
Prep Time
5 minutes
Cook Time
5 minutes
Total Time
10 minutes

Background
If you're after a super-easy, delicious and relatively healthy dessert or treat, try this blueberry compote with yogurt which has a melted sugar topping resembling crème brûlée.
Ingredients
- 100g blueberry
- 1tsp honey
- 100g Greek yogurt
- 2 tsp dark muscovado sugar
Instructions
- Rinse the blueberries, put them in a saucepan with the honey. Bring to the boil and cook gently until the blueberries soften and the juices start to run.
- Whip the yoghurt into a creamy constancy.
- Divide the compote between two small bowls, or mini glasses. Spoon the yoghurt over the blueberries, then sprinkle the top with sugar. The sugar will melt on the yogurt, giving the impression of being caramelized.
- Chill before serving.
© 2025 Copyright CookTogether
Categories
- Meal Type: - Brunch - Dessert - Everyday - Quick & Easy - Snacks
- Cuisines: - British
- Occasions: - Mothers Day - Valentine's Day
- Ingredients: - Berries - Dairy
- Health and Diet: - Egg Free - Gluten Free - Nut Free
- Skill Levels: - Easy
You might also like
Recent Recipes
-
Tear and share lemon buns
This fluffy tear and share lemon buns are perfect for...
Recipe by Dinna | -
Sauteed cabbage with peas
When weβre making Sunday lunch or roast dinner we sometimes...
Recipe by Dinna | -
Buckwheat and butter beans salad
This buckwheat and butter beans salad is easy to make....
Recipe by Wholeness | -
Marmalade glazed carrots
These marmalade glazed carrots are perfect for a Sunday lunch...
Recipe by Dinna |
Site Search – use quotes ” ” for an exact phrase match
Recent Posts
-
How to make kefir
The exact origin of kefir remains shrouded in mystery, but...
Post by Dinna | -
Egg muffins
Breakfast is often considered the most important meal of the...
Post by Dinna | -
Christmas Croissant
I always make Christmas Croissant on Christmas day or Boxing...
Post by Pudding Pie |
Like Us On Facebook …
