Instructions

1. Preheat the oven to 150°C.
2. Mix the soy sauce with the spice blend, honey and ginger.
3. Put the rib in a roasting dish then season them with salt and pepper.
4. Pour over the marinade and massage it into the ribs.
5. Lay them next to each other in the tray. Cover the tray with foil.
6. Bake in the middle of the oven for 90 minutes.
7. Remove the foil, turn up the oven to 200°C. Cook for a further 15-20 minutes, turning them over once or twice, until the ribs are sticky on all sides.