Name: Maple glazed BBQ pineapple
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: ½ pineapple; 1 Tbsp maple syrup; 1 tsp lime juice; 1 tsp melted coconut oil (optional); 1 Tbsp chopped pistachios; To serve: maple syrup, ice-cream or natural yoghurt mixed with maple syrup

Maple glazed BBQ pineapple

22 Jun 2017

by Dinna

Prep Time

5 minutes

Cook Time

10 minutes

Total Time

15 minutes

Background

If you want to finish your barbecue with something easy and delicious – try out this Maple glazed BBQ pineapple recipe! It’s super easy to make - just put the pineapple slices on the BBQ whilst you’re eating your main meal. Serve it with ice-cream (coconut or lime) or yoghurt/crème fraîche mixed with maple syrup for a healthier option.

Ingredients

½ pineapple
1 Tbsp maple syrup
1 tsp lime juice
1 tsp melted coconut oil (optional)
1 Tbsp chopped pistachios
To serve: maple syrup, ice-cream or natural yoghurt mixed with maple syrup

Instructions

Cut the pinapple into 2cm slices or wedges (no need to peel).
Mix the maple syrup, lime juice and oil in a small bowl and brush the pineapple with it.
Put the pineapple on a the BBQ, grill or griddle pan (over medium-low flame/heat) – and cook on each side for about 5 minutes until lightly charred and caramelized.
Put them on a plate, drizzle over some maple syrup and lime juice then scatter the pistachios on top.
Serve with ice-cream or yoghurt of your choice.