Pheasant thighs in mustard sauce
8 Nov 2015
by Dinna
Prep Time
5 minutes
Cook Time
30 minutes
Total Time
35 minutes
Background
If you have guests coming around for dinner but you don't want to spend hours in the kitchen cooking something spectacular - then take a note of this recipe! It's incredibly quick and easy to prepare andΒ cookΒ butΒ the result is just ab-fab! The perfect dish for impromptu winter festivities!
Ingredients
- 8 pheasant thigh fillets
- 50g soft butter
- 4 Tbsp Dijon mustard
- 2 Tbsp lemon juice (freshly squeezed)
- 1 Tbsp soft brown sugar
- 1 tsp paprika
- 2 Tbsp sesame seeds
Instructions
- Preheat the oven to 200°C.
- Mix the butter, mustard, sugar, lemon juice and paprika.
- Place the thighs in a baking tray then rub each with the mustard-butter. Season to taste. Bake for 15 minutes, turn them over and baste with the juices.
- Sprinkle with the sesame seeds and cook for another 15 minutes.
- Serve with mashed or sautéed potatoes.
© 2025 Copyright CookTogether
Categories
- Meal Type: - Main - Quick & Easy - Roast - Seasonal
- Occasions: - Christmas - Dinner Party
- Ingredients: - Game
- Health and Diet: - Combination - Gluten Free - Low Carb - Paleo
- Skill Levels: - Easy
You might also like
Recent Recipes
-
Chicken and chorizo stew
This hearty, Mexican-style chicken and chorizo stew with black beans,...
Recipe by Dinna | -
Oat and fig banana cookies
Oat and banana cookies are super healthy as they donβt...
Recipe by Wholeness | -
Mandarin and almond muffins
These mandarin and almond muffins are perfect for breakfast or...
Recipe by Dinna | -
Porridge with baked figs and pistachios
This porridge with baked figs and pistachios is perfect for...
Recipe by Dinna |
Site Search – use quotes ” ” for an exact phrase match
Recent Posts
-
How to make kefir
The exact origin of kefir remains shrouded in mystery, but...
Post by Dinna | -
Egg muffins
Breakfast is often considered the most important meal of the...
Post by Dinna | -
Christmas Croissant
I always make Christmas Croissant on Christmas day or Boxing...
Post by Pudding Pie |