Name: Pimm's ice-lolly
Prep time: PT0HM
Cook time: PT0HM
Ingredients: 1 cup Pimm 's No 1; 3 cups of lemonade or tonic; A few strawberries; Cucumber; lemon & orange rings; mint leaves

Pimm's ice-lolly

Meal Type: - Appetizer - Drinks - Ice Cream - Quick &amp; Easy
Cuisines: - British
Occasions: - Barbecue - Parties - Sports Food
Health and Diet: - Dairy Free - Gluten Free
Skill Levels: - Easy

14 Jun 2015

by Dinna

Background

Pimm's is a lovely drink during the summer - and it can be frozen too! I prefer it with tonic water instead of lemonade. This Pimm's ice-lolly recipe is easy to create, particularly if you have a quick pop-maker.

Ingredients

1 cup Pimm 's No 1
3 cups of lemonade or tonic
A few strawberries
Cucumber
lemon & orange rings
mint leaves

Instructions

Slice thinly the strawberries, cucumber, lemon or orange. If you have time, soak them in the Pimm's in a small, shallow dish (the lolly will freeze more quickly).
Place one piece of cucumber and a couple of pieces of the fruits into each ice lolly mould.
Mix the remaining Pimm's with the lemonade or tonic water and fill the moulds with this mixture.
Add a couple of mint leaves to each mould, then gently insert the lolly stick & lid.
Freeze for 2-3 hours or overnight. Alternatively use quick pop-maker to create almost instant lollies.