Name: Tomato, cucumber and avocado salad
Prep time: 10 min
Total time: 10 min
Ingredients: 150g ripe tomatoes; ½ cucumber; ½ red onion; 1 avocado; 1 handful of coriander; 1 Tbsp extra virgin olive oil; Juice of ½ lemon; Salt & pepper

Tomato, cucumber and avocado salad

22 Aug 2016

by Dinna

Prep Time

10 minutes

Total Time

10 minutes

Background

This tomato, cucumber and avocado salad is super easy to throw together and can be eaten as a main (with pitta, tortilla, scones); as side dish with barbecued/grilled meat or as a filling in burgers, wraps and sandwiches. It's very healthy too so it's perfect for dieters and the health-conscious!

Ingredients

150g ripe tomatoes
½ cucumber
½ red onion
1 avocado
1 handful of coriander
1 Tbsp extra virgin olive oil
Juice of ½ lemon
Salt & pepper

Instructions

Dice the tomatoes. Deseed the cucumber and dice. Finely slice the onion. Chop the coriander.
Cut the avocado in half, remove the skin and the pit then dice the flesh.
Put all in a serving dish. Season with salt and pepper, then scatter the chopped coriander on top.
Drizzle with the oil and lemon juice. Toss and serve.

https://cooktogether.com/recipe-items/tomato-cucumber-avocado-salad/

Healthy breakfast muffins

Servings : 4
Cook Time : 00:15 Min

Zingy bulgur wheat and bean salad

Servings : 4
Cook Time : 00:25 Min

Chestnut and marmalade mini bundt cakes

Servings : 2
Cook Time : 00:10 Min

Spiced rice and chickpea salad

Servings : 3
Cook Time : 00:10 Min

Miso soup with seaweed and noodles

Servings : 4
Cook Time : 00:30 Min

Vegan oat and almond cake with fig jam

Recent Recipes

Healthy breakfast muffins

These vegan, wholesome, healthy breakfast muffins are a good source...

Recipe by Wholeness |
Zingy bulgur wheat and bean salad

This zingy bulgur wheat and bean salad is a hearty...

Recipe by Dinna |
Chestnut and marmalade mini bundt cakes

These chestnut and marmalade mini bundt cakes are ideal for...

Recipe by Dinna |
Spiced rice and chickpea salad

Leftover is rice is perfect for making new dishes, such...

Recipe by Dinna |