Morcilla with broad beans
Morcilla is a special Spanish blood sausage, which is a very popular dish in tapas bars all over Spain. This version is cooked with broad beans - but you can ...
Morcilla is a special Spanish blood sausage, which is a very popular dish in tapas bars all over Spain. This version is cooked with broad beans - but you can ...
I like to use the cherry season for making lovely desserts and cakes. This cherry puff pastry tart is one of my favorite recipes because it's so simple yet so ...
If you want some quick and easy nibbles for a party or to snack on with a glass of wine or two, try these super easy chorizo puffs. You can ...
If you're after some easy party nibbles or savory snacks then do try these puff pastry wrapped asparagus sticks. Incredibly easy to make, can be prepared and can be eaten ...
Curd cheese spread (Körözött) is a very popular sandwich spread in Hungary. I also like mackerel paté so I've decided to combine the two and came up with this rather ...
This chicken and cherry is a fantastic dish during the summer - either for a midweek supper or a laid-back dinner for friends and family. The chicken is marinated and ...
When it's cherry season I always make some brandies cherries - which are prefect for cakes & various desserts. This is a very easy recipe and the result is divine!