Ingredients

• For the meatballs:
• 450g beef mince
• 1 tsp garlic powder or 1 garlic minced
• 1 tsp onion powder or 1 small onion, minced
• 1 tsp dried oregano
• 1 tsp ground cumin
• 1 tsp smoked paprika
• Olive oil
• Salt &pepper
• For the bean sauce:
• 1 onion
• 2 cloves of garlic
• 1 red bell pepper
• 1 green bell pepper (or 1 jalapeno pepper)
• 1 tsp ground coriander
• 1 tsp ground cumin
• 1 tsp paprika (or ½ tsp chilli powder)
• 1 tsp dried oregano
• 1 Tbsp chipotle paste
• 1 Tbsp tomato purée
• 1 tin plum tomatoes (400g)
• 1 beef stock cube
• 1 can kidney beans (400g)
• 1 can black beans (400g)
• 300-400 ml water
• Salt&pepper
• 2Tbsp chopped coriander leaves