Name: Spiced broad beans and potatoes
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 300g Broad beans (Chopped); 1 Medium potato (Cubed); 1 Onion (Chopped); 1 Tomato (Chopped); 1 Tbsp Oil; Salt to taste; 1 tsp Turmeric

Spiced broad beans and potatoes

19 Feb 2016

by Deepthi (in memoriam)

Prep Time

15 minutes

Cook Time

20 minutes

Total Time

35 minutes

Background

Broad beans have a pleasant taste combined with other vegetables, such as potatoes. This is a quick recipe to gather for a side dish. It goes well with steamed rice or roti.

Ingredients

300g Broad beans (Chopped)
1 Medium potato (Cubed)
1 Onion (Chopped)
1 Tomato (Chopped)
1 Tbsp Oil
Salt to taste
1 tsp Turmeric

Instructions

In a pan, heat oil and add the onion and turmeric and fry until transparent.
Add broad beans, potato and tomato and fry until cooked.
Add salt and mix.

https://cooktogether.com/recipe-items/broad-beans-and-potatoes/

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