Name: Cajun Chorizo chilli
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1 Tbsp vegetable oil; 1 onion; 1 large clove of garlic; 250g chorizo cooking sausage; 1 tsp Cajun spice mixture; 1 Tbsp tomato purée; 1 can tomato (chopped); 1 can kidney beans; 1 can chickpeas; About 100g grated cheese or sour crème (optional); 1 handful of coriander leaves, chopped; 1 handful of coriander leaves, chopped

Cajun Chorizo chilli

11 May 2017

by Dinna

Prep Time

5 minutes

Cook Time

25 minutes

Total Time

30 minutes

Background

If you like chilli con carne - do try this simple, mild, Cajun-spiced chorizo version. It’s easy to make, yummy and very hearty. Cajun Chorizo chilli is ideal for a busy midweek or lazy weekend supper, or for parties. If you want it to give it a real kick, use spicy chorizo and/or add some chilli powder/cayenne pepper to the cooking. Serve it with rice and/or flatbread and a fresh salsa on the side.

Ingredients

1 Tbsp vegetable oil
1 onion
1 large clove of garlic
250g chorizo cooking sausage
1 tsp Cajun spice mixture
1 Tbsp tomato purée
1 can tomato (chopped)
1 can kidney beans
1 can chickpeas
About 100g grated cheese or sour crème (optional)
1 handful of coriander leaves, chopped
1 handful of coriander leaves, chopped

Instructions

Chop the onion, garlic and slice the chorizo.
Heat the oil in a pan, and cook these for a few minutes, until the chorizo release its fat and a the onion has softened.
Add the cajun spice mixture, tomato purée and tinned tomato. Cook for 10 minutes, then add the drained beans and chickpeas. Cook for another 5 minutes. Taste and season with salt and pepper to your liking.
Serve with coriander and grated cheese scattered on top.

https://cooktogether.com/recipe-items/cajun-chorizo-chilli/

Buckwheat and Artichoke Salad

Servings : 2
Cook Time : 00:15 Min

Baked Cottage Cheese and Blueberry Cakes

Servings : 2
Cook Time : 00:10 Min

Shiitake Mushrooms with Eggs

Servings : 2
Cook Time : 00:30 Min

Tempeh and Lentil Stew

Servings : 4
Cook Time : 00:35 Min

Chicken and Pea Paprikash

Servings : 4
Cook Time : 00:50 Min

Thai Green Curry Chicken with Cauliflower

Recent Recipes

Buckwheat and Artichoke Salad

This buckwheat and artichoke salad is a light, fresh dish...

Recipe by Dinna |
Baked Cottage Cheese and Blueberry Cakes

These baked cottage cheese and blueberry cakes are a simple,...

Recipe by Dinna |
Shiitake Mushrooms with Eggs

If you’re after something quick, simple and full of flavour,...

Recipe by Dinna |
Tempeh and Lentil Stew

It’s naturally high in protein and a good source of...

Recipe by Wholeness |