Mexican style buckwheat salad

Background

This Mexican style buckwheat salad is a healthy, vegan, gluten-free, high-fiber dish so perfect for those who follow a wholesome or “free-from” diet. For a less spicy version use tomato purΓ©e instead of chipotle paste.



The Recipe

About the Author

Wholeness

I believe that my body is the temple of my soul. So it's important for me to know exactly what I eat and cook. I do a lot of research ...

You might also like

  • Servings : 2
  • Cook Time : 00:08 Min
Parsnip and courgette fritters
  • Servings : 2
  • Cook Time : 00:00 Min
Lentil and avocado salad
  • Servings : 2
  • Cook Time : 00:15 Min
Air fryer duck breast
  • Servings : 2
  • Cook Time : 00:15 Min
Bulgur wheat salad with lentils and roasted squash
  • Yield : 2
  • Servings : 4
  • Cook Time : 00:30 Min
Vegan coffee and walnut banana cake
  • Yield : 2
  • Servings : 2
  • Cook Time : 00:25 Min
Air fryer bacon and egg cup
CookTogether