Name: Spicy Lamb Medallions
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Ingredients: 4 lamb medallions - about 600; For the marinade: 1 Tbsp cumin; 1 tsp cayenne pepper; 1 Tbsp paprika; 1 Tbsp ground black pepper; For cooking: 2 Tbsp olive oil; a pinch of salt; For the jus: 225 ml chicken stock

Spicy Lamb Medallions

2 Nov 2015

by RickRock

Prep Time

30 minutes

Cook Time

10 minutes

Total Time

40 minutes

Background

These spicy lamb medallions are a great way to give the meat a zingy taste but still quite mild so they're fine for kids.
Medallions are cut from the loin, which is the most tender part of the lamb, but if they're not available you can use normal lamb steaks.

Ingredients

4 lamb medallions - about 600
For the marinade: 1 Tbsp cumin
1 tsp cayenne pepper
1 Tbsp paprika
1 Tbsp ground black pepper
For cooking: 2 Tbsp olive oil
a pinch of salt
For the jus: 225 ml chicken stock

Instructions

Combine the marinade spices then, using your hands, rub them well into each piece of lamb.
Leave the meat to marinate at room temperature for about half an hour.
Heat a frying pan to medium high then add the oil. When it starts smoking, add the lamb and seal both sides of each of them. Reduce to medium and cook for 6 (rare) to 8 (well done) minutes basting regularly and turning half way through.
Place the lamb on a warm plate to rest. Add the stock to the pan and reduce for a couple of minutes using a wooden spoon to include the lovely cooked spicy bits from the bottom of the pan.

Tips

I think sweet potato mash is perfect with this but ordinary mash is fine too!

https://cooktogether.com/recipe-items/spicy-lamb-medallions/

Mustard and maple roasted pork

Servings : 4
Cook Time : 00:00 Min

Tomato and avocado salad

Servings : 2
Cook Time : 00:10 Min

Low-carb curd cheese pancake

Servings : 4
Cook Time : 00:00 Min

Curd cheese spread with paprika and garlic

Yield : 12
Servings : 6
Cook Time : 00:20 Min

Gluten-free lemon muffins

Servings : 2
Cook Time : 00:10 Min

Bolognese stuffed mushroom

Recent Recipes

Mustard and maple roasted pork

This mustard and maple roasted pork is perfect for a...

Recipe by Dinna |
Tomato and avocado salad

This tomato and avocado salad is super easy to make....

Recipe by Dinna |
Low-carb curd cheese pancake

This low-carb curd cheese pancake is healthy, gluten-free, sugar-free and...

Recipe by Dinna |
Curd cheese spread with paprika and garlic

Curd cheese is staple food in Middle and Eastern Europe....

Recipe by Emese |