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Egg nest with shiitake mushroom

Egg nest with shiitake mushroom

0 of 5 00:10 Minutes

The following egg nest with shiitake mushroom is a delicate Japanese recipe. It's ideal for brunch at Easter or for other spring-time celebrations, or for an afternoon -tea party.  

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7 Apr 2016 | In | By |
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Turkey breast stir-fry

Turkey breast stir-fry

5 of 5 00:10 Minutes

I found some water chestnuts in the back of the cupboard that I'd forgotten about. They reminded me of a turkey breast stir-fry that I'd made some years ago and ...

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7 Apr 2016 | In | By |
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Spiced spring greens

Spiced spring greens

5 of 5 00:10 Minutes

Spring greens are very healthy - perfect for revitalizing our immune systems. These spiced spring greens are made with Moroccan Ras el Hanout spice mixture, making it delicious and zingy. ...

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6 Apr 2016 | In | By |
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Orange and carrot cupcakes

Orange and carrot cupcakes

5 of 5 00:25 Minutes 6

If you like carrot cakes, you'll love these easy orange and carrot cupcakes! Carrots are naturally sweet, so  you'll need less sugar in the batter, making these little cupcakes more healthy ...

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30 Mar 2016 | In | By |
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Ham and peas pasta

Ham and peas pasta

5 of 5 00:10 Minutes

You can make fantastically easy meals with leftover cooked or roasted ham/gammon other than just sandwiches. This ham and peas pasta is a perfect example - it's ready within 15 ...

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29 Mar 2016 | In | By |
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Quick and Easy Sticky Gammon

Quick and Easy Sticky Gammon

0 of 5 01:30 Minutes 2 kg

This Quick and Easy Sticky Gammon recipe is my variation on a classic slow-cooked version I saw on TV. They both taste wonderful but this one is ready in less than 2 ...

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28 Mar 2016 | By |
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Breadmaker Hot Cross Buns

Breadmaker Hot Cross Buns

0 of 5 03:00 Minutes 8

This Breadmaker Hot Cross Buns recipe is not for baking purists because the bread machine does the kneading for you. All you need to do is form the dough into ...

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27 Mar 2016 | In | By |
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Roast lamb with gremolata

Roast lamb with gremolata

0 of 5 01:40 Minutes

Gremolata is the classic Italian, simple but splendid mix of garlic, lemon and parsley. This zesty roast lamb with gremolata is a perfect Sunday roast during Spring-time, particularly at Easter. ...

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27 Mar 2016 | In | By |
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Aubergine with lentils

5 of 5 00:20 Minutes

Aubergines cooked with lentils give a mild taste and are a very good combination with steamed rice or roti. This dish can be made with just one or two left ...

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25 Mar 2016 | In , | By |
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Chilli mushroom noodles

5 of 5 00:15 Minutes

Chilli mushroom noodles make a quick snack and are very tasty too. When making for kids, one can omit the chillies to make it less spicy. These noodles have a ...

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25 Mar 2016 | In , | By |
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Lemon and poppy seeds muffin

Lemon and poppy seeds muffin

4 of 5 00:25 Minutes 12

These zesty lemon and poppy seed muffins are so yummy and zingy! They are perfect for an afternoon tea party, Easter, Mother's Day and other celebrations during springtime.  It's very easy to ...

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28 Mar 2016 | By |
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Lemon and raisins scones

Lemon and raisin scones

4 of 5 00:20 Minutes 12

I normally make these zesty lemon and raisin scones during the Easter festivities, but they are also perfect for other spring-time celebrations, afternoon teas, picnics, parties and so on. They ...

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24 Mar 2016 | By |
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