Middle Eastern
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Basic Red Chilli paste
0 of 5 00:20 Minutes 1 small jarWhen in season, at my local grocery market I get a large bowl of fresh chillies for almost nothing, and I make chutney, jam, pickle or paste from them. This ...
on 16 Feb 2017 | In Greek, Italian, Mexican, Middle Eastern, North African, South East Asian, Thai | By Dinna | -
Air fryer roasted spiced aubergine
4 of 5 00:15 MinutesI use my air fryer to roast vegetables - it’s easier, quicker and cheaper than using an oven, particularly when I don’t need to cook a lot of dishes. For ...
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Almond milk
4 of 5 00:00 Minutes 1 LitreIn recent years, almond milk has become very popular in the West, especially as a dairy-free substitute. It's actually a very healthy, vitamin- and mineral-rich alternative to animal milk, so ...
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Apricot and pistachio cake
5 of 5 00:35 Minutes 1 cakeThis apricot and pistachio cake is a middle-eastern inspired sponge. Perfect for summer parties, afternoon teas and special occasions.
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Apricot, yoghurt and pistachio pot
4 of 5 00:10 MinutesThis apricot, yoghurt and pistachio pot is a healthy dessert for those who need to look after their weight or for the health-conscious. It can be made in just 15 ...
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Aubergine Falafel
5 of 5 00:45 MinutesIf you’re after some truly delicious and authentic falafels try this aubergine falafel recipe. I used leftover baked aubergine, but you can just put an aubergine into the oven for ...
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Aubergine Hummus
5 of 5 00:00 MinutesHome-made hummus is so much healthier (and cheaper!) than ready-made ones from supermarkets. And it’s so quick&easy to make! This aubergine hummus is a creamy version, so doesn’t require any ...
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Aubergine, sweet potato and broad beans traybake
5 of 5 00:30 MinutesThis baby aubergine, sweet potato and broad beans traybake is a lovely dish that can be served with rice as a vegan main meal or on the side of grilled/fried ...
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Authentic falafel
4 of 5 00:15 MinutesTraditionally, falafels are made with uncooked, pre-soaked chickpeas - so they are crunchy on the outside and soft on the inside. If you follow this basic authentic falafel recipe (which ...
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Baba ganoush with broad beans
5 of 5 00:35 MinutesBaba ganoush is really easy to make, particularly during the Summer when, after a BBQ, you can leave a couple of aubergines over the burned-down charcoal to cook slowly. Alternatively, ...
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Baba ganoush with green peas
4 of 5 00:30 MinutesBaba ganoush is a smoky aubergine dip, popular in Middle-Easter mezes. It’s also ideal as a dip at summer parties, picnics and barbecues. This baba ganoush with green peas and ...
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Baba ganoush with spring onion
5 of 5 00:45 MinutesBaba ganoush is a famous Arabic dip, made of roasted Aubergine, tahini and various spices. I made this baba ganoush with spring onion, but you can add some chives instead. ...
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Baharat chicken legs
5 of 5 00:45 MinutesBaharat is an intense Middle Eastern spice blend that's used in Persian, Turkish and North-African cuisines. This recipe is really good for a laid-back meal when you have friends or ...
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Baked baby aubergine with chickpeas
0 of 5 00:45 MinutesThis baked baby aubergine with chickpeas is a bit spicy, but rather delicious and super healthy. It’s ideal for a vegan meal, served with rice or couscous. You can serve ...
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Baked falafels
0 of 5 00:30 MinutesFalafels are even more healthy if they are baked not fried. For these baked falafels I used tinned chickpeas, which are pre-cooked. If you want them to be crunchy, follow ...
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Baked Falafels with green peas
4 of 5 00:30 Minutes 18Falafels can be baked too, which are super healthy snacks or elements in a meal! These vegan and gluten-free baked Falafels with green peas are perfect for Summer parties, lunches, ...
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Balsamic baked figs
0 of 5 00:15 MinutesThese balsamic baked figs ate really easy to make. You can serve them with a salad or on a cheese board. They are ideal as pizza or crostini toppings (for ...
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Barbecued aubergine and courgette dip
0 of 5 00:30 MinutesWhen the BBQ is going, it’s worth cooking many veggies on it for meals ahead. I always put onions and a garlic bulb on it - these can be used ...
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Barbecued Aubergine Hummus
4 of 5 00:30 MinutesTraditionally, baba ganoush is made with aubergine cooked over fire which gives it that special, smoky flavour. Hummus is made with chickpeas. So this barbecued aubergine hummus is a fusion ...
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Barbecued Harissa squid
4 of 5 00:05 MinutesFor summer BBQ parties I highly recommend this super easy barbecued Harissa squid. It takes only 5 minutes to cook (which can also be done in a griddle-pan). Serve it ...
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Basic Red Chilli paste
0 of 5 00:20 Minutes 1 small jarWhen in season, at my local grocery market I get a large bowl of fresh chillies for almost nothing, and I make chutney, jam, pickle or paste from them. This ...
on 16 Feb 2017 | In Greek, Italian, Mexican, Middle Eastern, North African, South East Asian, Thai | By Dinna | -
Air fryer roasted spiced aubergine
4 of 5 00:15 MinutesI use my air fryer to roast vegetables - it’s easier, quicker and cheaper than using an oven, particularly when I don’t need to cook a lot of dishes. For ...
195 Middle Eastern Recipes - this is page 12 of 17
Green shawarma salmon
Shawarma is the Arabic term referring to the preparation of meat in various ways, followed by a slow roasting method on a vertical spit (just like the Turkish döner or ...
Jewelled rice pilaf
If you're making some Middle-Eastern or North-African style grilled chicken, fish or lamb chops, this Jewelled rice pilaf will make an excellent side dish. To be honest I normally make it ...
Spiced courgette falafels
These Spiced courgette falafels are different to the usual but they are rather lovely! Also, they can be gluten-free if you use chickpea, rice or corn flour - even fine ...
Beet, carrot and radish salad
This beet, carrot and radish salad is more like a pickled relish that accompanies grilled meat and fish really well. It also makes an excellent filler for sandwiches, wraps and ...
Sesame grilled baby courgette
If you're having a BBQ or party and you want to serve some easy but delicious something side dishes - this sesame grilled baby courgette will tick all the boxes! ...
Lamb koftas with apple
These Lamb koftas with apple are ideal for families with young children, as they are not as spicy as normal koftas. Serve them wrapped in flatbread or in pitta with ...
Spiced lamb kebabs
These spiced lamb koftas are very easy to make. Ideal for summer barbecues, parties or for a no-fuss midweek family meal. You can freshen it up by adding a couple ...
Chilli jam
I often make chilli jam, chilli sauce or chilli chutney as they can be used in many ways - also they make excellent presents for friend and family. This chilli ...
Chickpea burger
If you're after an easy, healthy, vegetarian burger why don't you try out this simple chickpea burger? It's easy to mix together and is baked rather than fried. You can serve ...
Roast chicken with orange and pomegranate
Most of us love a nice Sunday roast. I particularly like roast chicken, as I can make other meals out of any leftovers. This roast chicken with orange and pomegranate is ideal ...
Green pea falafel
These green pea falafels are a lovely treat during the spring & summer seasons. They are easy to make and can be eaten warm or cold - so it's ideal ...
Spinach and almond pilaf
This spinach and almond pilaf is an ideal side-dish for grilled meat skewers, or barbecued lamb and chicken. Also, it makes a hearty and healthy vegetarian/vegan dish on no-meat days. It's ...
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