Baked plums in cherry sauce

Preserves

Almond and peach mincemeat
5 of 5 00:20 Minutes 4
Every year I make my own mincemeat. It’s actually super easy to do, healthier, tastier and cheaper than anything you can buy in the shops. I like making mincemeat at ...
Get Recipe
on 14 Dec 2019 | In British | By Dinna |
0 Comments
Apple and mint chutney
5 of 5 01:30 Minutes 6
If you have lots of apples after harvest or can buy them cheaply in the market, why don't you make some chutney or jam? This apple and mint chutney is ...
Get Recipe
on 3 Sep 2015 | By Dinna |
1 Comments
Baked plums in cherry sauce
4 of 5 00:20 Minutes
I make these vegan baked plums in cherry or mandarin sauce regularly during the winter months because it’s extremely easy, free-from gluten-dairy-nuts-eggs and can be used up in various ways. ...
Get Recipe
on 22 Sep 2019 | In Chinese | By Dinna |
0 Comments
Balsamic fig chutney
5 of 5 00:25 Minutes 1 jar
During the winter festivities it’s useful to have some home-made chutney in the fridge when friends or family members pop over for a drink & nibbles. You can make this ...
Get Recipe
on 17 Nov 2021 | In Italian | By Dinna |
0 Comments
Basic Red Chilli paste
0 of 5 00:20 Minutes 1 small jar
When in season, at my local grocery market I get a large bowl of fresh chillies for almost nothing, and I make chutney, jam, pickle or paste from them. This ...
Get Recipe
on 16 Feb 2017 | In Greek, Italian, Mexican, Middle Eastern, North African, South East Asian, Thai | By Dinna |
0 Comments
Blueberry and Lime Jam
0 of 5 00:35 Minutes 3 jars
This blueberry and lime jam is really quick and easy to make. It has much less sugar than shop-bought jam and needs no pectin. So you know precisely what's in ...
Get Recipe
on 31 Jan 2017 | In British, Fusion | By RickRock |
0 Comments
Brandied cherries
4 of 5 00:15 Minutes 2
When it's cherry season I always make some brandies cherries - which are prefect for cakes & various desserts. This is a very easy recipe and the result is divine!
Get Recipe
on 18 Jul 2016 | In Mid&East European | By Dinna |
0 Comments
Caramelized onion chutney
0 of 5 00:30 Minutes 4
I always make some onion marmalade or chutney for the festive seasons as it goes superbly with nutty cheeses, cold or grilled meats and I can use it on party ...
Get Recipe
on 29 Nov 2016 | In British | By Dinna |
0 Comments
Caramelized red onion marmalade
0 of 5 00:45 Minutes 2 jars
This yummy caramelized red onion marmalade is very easy to make, and is an absolutely perfect condiment for the winter festivities. You can use it on nibbles and in sandwiches, ...
Get Recipe
on 27 Nov 2015 | In British | By Dinna |
0 Comments
Carrot and celery relish
5 of 5 00:05 Minutes
This carrot and celery relish is perfect with burgers, grilled sausages and chicken. You can add it to wraps and sandwiches too, goes well with cold meat or cheese. It ...
Get Recipe
on 25 Apr 2023 | In British | By Dinna |
0 Comments
Cherry and cranberry mincemeat
5 of 5 00:00 Minutes 1 jar
I used to hate mince pies until I tried a homemade one. The secret of a good mince pie is definitely in the mincemeat - it just has to be ...
Get Recipe
on 23 Dec 2017 | In British | By Dinna |
0 Comments
Cherry and fig mincemeat
0 of 5 00:25 Minutes 2
This cherry and fig mincemeat is vegan, gluten-free and nut-free. It’s quite boozy though but you can substitute the alcohol with orange or cherry juice. This version is perfect for ...
Get Recipe
on 6 Dec 2022 | In British, Middle Eastern | By Dinna |
0 Comments
Chilli and tomato jam
0 of 5 01:00 Minutes 2
I love chilli jam so I make my own regularly. I have a favouritechilli jam recipewhich I normally rely on, but this time I thought I’d try something different. So ...
Get Recipe
on 12 Dec 2017 | In Fusion, Thai | By Dinna |
0 Comments
Chilli jam
4 of 5 00:40 Minutes
I often make chilli jam, chilli sauce or chilli chutney as they can be used in many ways - also they make excellent presents for friend and family. This chilli ...
Get Recipe
on 2 Jun 2016 | In Middle Eastern | By Dinna |
0 Comments
Chilli, Tomato and Onion Chutney
0 of 5 01:00 Minutes 3 medium jars
Often in local markets you can buy a big bowl of beautiful red chillies for the same price as two or three wrapped in cellophane from the supermarket. This Chilli, ...
Get Recipe
on 6 Jun 2016 | In Fusion | By RickRock |
0 Comments
Christmas chutney
0 of 5 01:00 Minutes 6
The following Christmas chutney is a lovely festive condiment, ideal as a Christmas gift. It's very simple to make and can be used in various ways - with nibbles, cheese, ...
Get Recipe
on 13 Dec 2015 | In British | By Dinna |
0 Comments
Christmas mincemeat
0 of 5 00:25 Minutes 2
I like making my ownmincemeatbecause mince pies and other Xmas treats taste so much better with homemade versions. Also, it’s an ideal gifts for friends. However, I don’t like the ...
Get Recipe
on 23 Dec 2018 | In British | By Dinna |
0 Comments
Cranberry and almond mincemeat
4 of 5 00:30 Minutes 4
The star ingredient of my mincemeat this year is cranberries, pre-soaked in brandy. I should call it boozy mincemeat really, as I’ve added even more liqueur to it at the ...
Get Recipe
on 9 Dec 2020 | In British | By Dinna |
0 Comments
Cranberry and apple chutney
4 of 5 00:30 Minutes
If you have leftover cranberries in the fridge or freezer after the winter holidays or you’re preparing for the festivities this cranberry and apple chutney is an easy and yummy ...
Get Recipe
on 6 Jan 2023 | In British | By Dinna |
0 Comments
Cranberry and beetroot relish
4 of 5 00:30 Minutes
This cranberry and beet relish is a perfect condiment with roast turkey or other festive fowl - and it’s also really nice with cold meat and party nibbles. It’s very ...
Get Recipe
on 25 Dec 2016 | In British | By Dinna |
0 Comments

75 Preserves Recipes - this is page 1 of 7

Potato and Quorn salad

5 of 5 00:15 Minutes

If you have any leftover boiled potatoes or new potatoes, this potato and Quorn salad is a good way to use them up. This dish is vegan and gluten-free, but ...

Get Recipe

on 11 Sep 2024 | In British | By Dinna |

0 Comments

Sour cherry mincemeat

5 of 5 00:15 Minutes 2 jars

Every year I make different type of mincemeat. Last year everyone who tried it was impressed by my sour cherry and pear mincemeat so this year I decided to make ...

Get Recipe

on 10 Dec 2023 | In British, Mid&East European | By Dinna |

0 Comments

Papaya and raisins chutney

0 of 5 00:25 Minutes 2 jars

This papaya and raisins chutney has a delicate flavour that complements many South-East Asian and Indian curries. If you want it more spicy add more chilli to the recipe. This ...

Get Recipe

on 12 Nov 2023 | In South East Asian | By Dinna |

0 Comments

Spiced fig jam

5 of 5 00:45 Minutes 1 jar

This spiced fig jam is ideal for the cold months. You can use it for breakfast with croissant and toast, or for cookies, pancakes, waffles, muffins and so on. I ...

Get Recipe

on 15 Oct 2023 | In Middle Eastern | By Dinna |

0 Comments

Carrot and celery relish

5 of 5 00:05 Minutes

This carrot and celery relish is perfect with burgers, grilled sausages and chicken. You can add it to wraps and sandwiches too, goes well with cold meat or cheese. It ...

Get Recipe

on 25 Apr 2023 | In British | By Dinna |

0 Comments

Pickled spring onion

0 of 5 00:05 Minutes 1 jar

During Springtime at most food markets spring onions are available in abundance and cheaply, so do buy them because you can make lovely pickles, relishes and chutneys from them. This ...

Get Recipe

on 18 Apr 2023 | In British | By Dinna |

0 Comments

Roasted vegetables hummus

0 of 5 00:25 Minutes

This roasted vegetables hummus is a perfect way to use up leftover roasted veggies, but you can make it from scratch, if you don’t have any. I used aubergine and ...

Get Recipe

on 21 Mar 2023 | In Middle Eastern | By Wholeness |

0 Comments

Cranberry and apple chutney

4 of 5 00:30 Minutes

If you have leftover cranberries in the fridge or freezer after the winter holidays or you’re preparing for the festivities this cranberry and apple chutney is an easy and yummy ...

Get Recipe

on 6 Jan 2023 | In British | By Dinna |

0 Comments

Cherry and fig mincemeat

0 of 5 00:25 Minutes 2

This cherry and fig mincemeat is vegan, gluten-free and nut-free. It’s quite boozy though but you can substitute the alcohol with orange or cherry juice. This version is perfect for ...

Get Recipe

on 6 Dec 2022 | In British, Middle Eastern | By Dinna |

0 Comments

Spiced grilled chilli jam

4 of 5 00:35 Minutes 2

This spiced grilled chilli jam has an Asian twist to it so it goes really well with fusion nibbles, burgers, cold meats, cheese, smoked fish and so on. It’s perfect ...

Get Recipe

on 5 Nov 2022 | In Fusion | By Dinna |

0 Comments

Spicy mango chutney

5 of 5 00:30 Minutes

Thisspicy mango chutneycan be used immediately after cooking or you can store it in a jar, kept in the fridge. It’s a bit spicy but you can reduce or omit ...

Get Recipe

on 12 May 2022 | In Indian | By Dinna |

0 Comments

Balsamic fig chutney

5 of 5 00:25 Minutes 1 jar

During the winter festivities it’s useful to have some home-made chutney in the fridge when friends or family members pop over for a drink & nibbles. You can make this ...

Get Recipe

on 17 Nov 2021 | In Italian | By Dinna |

0 Comments

1 2 … 7 Next →

Recent Recipes

Double baked sweet potatoes with rice and lentils
This double baked sweet potatoes with rice and lentils is...
Recipe by Wholeness |
Spinach pasta with butternut squash sauce
This spinach pasta with butternut squash sauce is healthy, vegan...
Recipe by Dinna |
Warm lentil and courgette salad with crispy tofu
You can serve this warm lentil and courgette salad with...
Recipe by Wholeness |
Sauerkraut soup
This sauerkraut soup (korhelyleves) is very popular in Hungary. This...
Recipe by Emese |