For my school food technology project I had to cook cheese & onion pasties but I couldn’t make them as I’m allergic to milk. So I decided to make these
Today I have successfully completed my Veganuary plan! After 4 weeks of veganism and detox (no animal products, gluten or alcohol) I’m feeling better, slimm
I developed the Wholeness diet plan based on my personal experiences and years of extensive reading & research about healthy living. This plan is not re
As we all know, shop-bought potato crisp(chips) are not particularly healthy. But if you like snacking on something crunchy, why don’t you try to make your
I love baking gingerbread cookies over the Christmas holidays – I just love the smell of them! These cookies are really easy to make, are dairy-free and egg
Bundt cakes look really pretty and the mini ones are quick to bake too! My mum told me about chocolate and beetroot working together in cakes so I decided t
If you want some super easy party snack at Halloween try these Ghost pretzels.
You’ll only need some small salted pretzels, one white chocolate bar and s
I love chocolate muffins, but I can’t have most of them because of my dairy-allergy! So I made these chocolate and orange muffins using really good quality
I made this dairy-free vanilla sponge cake (adapting Marry Berry’ classic Victoria sandwich recipe ) for the Macmillan Coffee morning fundraising event at m
The recipe of these butter beans with courgette is really...
This salmon and greens traybake is healthy version as it...
This teriyaki shiitake and tofu noodles is a super easy...
If you want a quick and easy dish for a...
The exact origin of kefir remains shrouded in mystery, but...
Breakfast is often considered the most important meal of the...
I always make Christmas Croissant on Christmas day or Boxing...
