Ingredients

Ingredients page 440 of 490 - there are 4405 recipes




Duck breast in honey and balsamic glaze

4 of 5 00:15 Minutes

This duck breast in honey and balsamic glaze is perfect for a laid-back dinner party - either as a starter or as the main course. For a starter, serve it ...

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Spanish omelette with chorizo and zucchini

0 of 5 00:15 Minutes

The classic Spanish omelette (in Spain it's called aTortilla) is made with potatoes, onions and eggs. This recipe is more like an Italianfrittata, because it has zucchini (courgette) and sausage ...

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Pork and Pineapple Stir Fry

5 of 5 00:06 Minutes

I love using a wok! If you haven't got one yet, buy one! So many people are put off cooking their own Chinese dishes because they think they're too complicated ...

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Spiced mackerel fillets

0 of 5 00:05 Minutes 6

Merguez is a spicy sausage popular in North African cuisine and in the Middle East. These spiced mackerel fillets are made with the spices that are used to flavour the sausages ...

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Pasta with spinach and feta

4 of 5 00:10 Minutes

This pasta with spinach and feta dish makes an easy, healthy and filling lunch or supper. It only takes 10-15 minutes to make so it's perfect on busy days. I ...

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Brownies with cherries

4 of 5 00:20 Minutes 16

These lovely brownies with cherries will go fantastically well with your mid-morning coffee or afternoon tea. They are gluten-free, dairy-free and I've reduced the sugar content because cherries are naturally very ...

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Roasted duck breast in orange sauce

5 of 5 00:10 Minutes

This roasted duck breast in orange sauce is a really delicate and delicious dish, yet it's so simple to make! It's perfect for dinner parties - and to celebrate special occasions ...

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Steak with salsa verde and tomatoes

0 of 5 00:10 Minutes

If you want to serve a delicious but easy meal to your friends and family, you must try this recipe! This steak with salsa verde and tomatoes is a very ...

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Peanut Chutney

0 of 5 00:05 Minutes

Peanut chutney is one of my favourite chutneys that goes well with dosa or idli. It has a distinctive nutty taste to it. I like it more than the coconut chutney!

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