Name: Garlic spinach with prawns
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 3 garlic cloves, sliced; 3 spring onions, sliced; 2 Tbsp olive oil; 250g baby spinach; ½ tsp dried chilli flakes; 1 lemon, juiced; 150g prawns, peeled

Garlic spinach with prawns

17 Jul 2023

by Dinna

Prep Time

5 minutes

Cook Time

10 minutes

Total Time

15 minutes

Background

This garlic spinach with prawns is a fantastic starter or you can serve it as a tapa with a glass of aperitif. You could also serve it for a quick & easy lunch with toasted sourdough bread.

Ingredients

3 garlic cloves, sliced
3 spring onions, sliced
2 Tbsp olive oil
250g baby spinach
½ tsp dried chilli flakes
1 lemon, juiced
150g prawns, peeled

Instructions

Rinse and drain the spinach leaves, set aside.
Pour the oil in a frying pan, add the spring onion and garlic slices and turn on the heat.
When they begin to turn brown, add the chilli and spinach leaves - a handful at a time, then stir. Add the lemon juice, cover with the lid and simmer for 2-3 minutes.
Put the prawns on top of the wilted spinach, cover with the lid and steam for 2-3 minutes, until the prawns have changed colour. If you’re using ready cooked prawns, just warm them through for a minute or so.
Take the pan off the heat, rest for a couple of minutes. Season to taste, then serve with paprika dusted on top.

https://cooktogether.com/recipe-items/garlic-spinach-with-prawns/

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