Grilled gammon steaks with pineapple
5 Jun 2018
Prep Time
2 minutes
Cook Time
8 minutes
Total Time
10 minutes
Background
If you want a super quick and easy midweek supper try this grilled gammon steaks with pineapple recipe! The combo is classic and really delicious - it’s ready within ten minutes! Serve it with a salad & crusty bread or a mash.
Ingredients
- 2 smoked gammon steaks
- 2 pineapple rings (fresh or tinned)
- Green mixed salad
- To cook: Juice of the pineapple, oil
Instructions
- Lightly oil & heat a griddle pan or a frying pan, then grill the gammon for a couple of minutes on each side until lightly charred. Transfer to a plate and rest under cover.
- Brush the pineapple slices with oil, then grill on both sides for a minute or so until lightly charred and caramelised.
- Add the pineapple juice (about 2 Tbsp) to the pan and let it bubble until you get a thick sauce.
- Scatter the salad leaves onto two plates, place the gammon on them, top with the pineapple then pour over the sauce.
- Serve immediately.
© 2026 Copyright CookTogether
Categories
- Meal Type: - Everyday - Grill - Kids Food - Lunch - Main - Quick & Easy - Supper
- Cuisines: - British
- Ingredients: - Exotic Fruits - Pork
- Health and Diet: - Dairy Free - Egg Free - Gluten Free - Nut Free
- Skill Levels: - Easy
You might also like
Recent Recipes
-
Buckwheat and Artichoke Salad
This buckwheat and artichoke salad is a light, fresh dish...
-
Baked Cottage Cheese and Blueberry Cakes
These baked cottage cheese and blueberry cakes are a simple,...
-
Shiitake Mushrooms with Eggs
If you’re after something quick, simple and full of flavour,...
-
Tempeh and Lentil Stew
It’s naturally high in protein and a good source of...
Advertise on CookTogether
Like Us On Facebook …
