Name: Italian style burger
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 500g minced beef; 1 small red onion; 2 cloves of garlic, minced; 1 Tbsp sundried tomato paste; 1 Tbsp tomato paste; Salt & pepper; 1 egg; 2 Tbsp grated Parmesan; 2 Tbsp chopped basil leaves; To assemble: buns, roasted pepper paste ( or pieces), gherkins, mustard, salad leaves, grilled onion/courgette etc

Italian style burger

6 Jul 2018

by Dinna

Prep Time

5 minutes

Cook Time

10 minutes

Total Time

15 minutes

Background

If you want an easy but super yummy burger do try this Italian style beef burger. Perfect for summer parties, barbecues, midweek suppers, lazy weekends etc. You can serve in gluten-free rolls, or with chips or with a salad too.

Ingredients

500g minced beef
1 small red onion
2 cloves of garlic, minced
1 Tbsp sundried tomato paste
1 Tbsp tomato paste
Salt & pepper
1 egg
2 Tbsp grated Parmesan
2 Tbsp chopped basil leaves
To assemble: buns, roasted pepper paste ( or pieces), gherkins, mustard, salad leaves, grilled onion/courgette etc

Instructions

Finely chop or grate the onion.
In a large bowl mix the mince, egg, garlic, onion, tomato pastes and Parmesan. Season with salt and pepper. Chill for 30 minutes, if you can.
Heat the BBQ, grill or griddle pan to medium-high.
Add the basil leaves to the mince mixture, then form 4 large or 6 smallish patties and put them on a plate. Cook the patties for 3-5 minutes on each side depending on how well cooked you like your burger.
Meanwhile cut the buns in half and toast them.
Spread some roasted pepper paste on the bottom halves, add some lettuce and roasted veggies, gherkins. etc Place the patties on top, add some mustard etc. Top with the other half of the bun.
Serve immediately.

https://cooktogether.com/recipe-items/italian-style-burger/

Leftover duck ramen

Servings : 4
Cook Time : 00:10 Min

French Toast Panettone

Yield : 40
Servings : 4
Cook Time : 00:15 Min

Dairy-free gingerbread biscuits

Servings : 8
Cook Time : 00:15 Min

Gravlax-style baked salmon

Yield : 30
Servings : 6
Cook Time : 00:15 Min

Vegan Lebkuchen Cookies

Yield : 12
Servings : 6
Cook Time : 00:15 Min

Mince pie pinwheels with chestnut

Recent Recipes

Leftover duck ramen

After the Christmas celebrations all of us have a lot...

Recipe by Dinna |
French Toast Panettone

Leftover, slightly stale panettone is perfect for making French toast...

Recipe by Dinna |
Dairy-free gingerbread biscuits

These dairy-free gingerbread biscuits are perfect for baking with children....

Recipe by Dinna |
Gravlax-style baked salmon

This gravlax-style baked salmon is perfect for special occasions and...

Recipe by Dinna |