Persian-style salad with pomegranate

Published on 9 May 2025 | In | By |
0 Comments
    • Prep Time
    • Minutes
    • Cook Time
    • Minutes
    • Difficulty Level

Background

This Persian-style salad with pomegranate goes really well with grilled or Shawarma meat, tucked in a wrap or flatbread. I sometimes add a small chilli pepper to it too, which adds some heat to the salad. For a vegan version use date syrup instead of honey.



Recipe Rating

  • (4 /5)
  • (0 Rating)

, , , , , ,

The Recipe

Ingredients

  • ½ cucumber
  • 1 handful cherry tomatoes or 2 tomatoes
  • ½ red onion 
  • ½ red bell pepper 
  • 1 Tbsp chopped fresh mint
  • 1 Tbsp chopped fresh flat parsley
  • ½ pomegranate, seeded (about 3-4 Tbsp)
  • For Pomegranate dressing:
  • 2 Tbsp olive oil
  • 1 tsp honey
  • 1 Tbsp pomegranate molasses 
  • ½ lemon, juiced
  • 1 small garlic clove, minced

Instructions

  • 1. Finely dice the cucumber, red pepper, tomatoes and onion, then put them in a mixing bowl.
  • 2. Remove the pomegranate seeds from the fruit, then scatter them over the salad.
  • 3. In a small bowl, whisk together the oil, honey, lemon juice, pomegranate molasses and garlic. Season to taste with salt and pepper. Taste and adjust to your liking.
  • 4. Pour the dressing over the salad and toss well until everything is combined.

Rate this recipe

Persian-style salad with pomegranate

  • 0 People Rated This Recipe

  • Average Rating

    (4 / 5)

No comments yet.

Leave a Reply

About the Author

Avatar photo

Dinna

I cook almost every day because I want to make sure that my family has a healthy and varied diet. But I don't like faffing around the ...

You might also like

  •
  • Servings : 4
  • Cook Time : 00:25 Min
Mustard and maple glazed roasted vegetables

Mustard and maple glazed roasted vegetables

  • Servings : 2
  • Cook Time : 00:10 Min
Miso glazed courgette ribbons

Miso glazed courgette ribbons

  • Yield : 12
  • Servings : 6
  • Cook Time : 00:20 Min
Lemon and cottage cheese muffins

Lemon and cottage cheese muffins

  • Servings : 2
  • Cook Time : 00:15 Min
Sardine stuffed mushrooms

Sardine stuffed mushrooms

  • Servings : 4
  • Cook Time : 00:25 Min
Potato and sauerkraut stew with sausage

Potato and sauerkraut stew with sausage

  • Servings : 2
  • Cook Time : 00:10 Min
Mushrooms and beans with tahini sauce

Mushrooms and beans with tahini sauce

CookTogether