Name: Spiced grilled pineapple
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: ½ pineapple; 1 red chilli; 100g unrefined cane sugar; 2½ cm ginger, grated; 50 ml rum; zest of half lime; ½ Tbsp honey

Spiced grilled pineapple

18 Jul 2015

by Dinna

Prep Time

5 minutes

Cook Time

10 minutes

Total Time

15 minutes

Background

These spiced grilled pineapple slices finish off perfectly an Asian-style menu. It's very easy to make it, the syrupy glaze can be made in advance and reheated. Serve it with coconut or vanilla ice cream!

Ingredients

½ pineapple
1 red chilli
100g unrefined cane sugar
2½ cm ginger, grated
50 ml rum
zest of half lime
½ Tbsp honey

Instructions

De-seed and finely chop the chilli.
In a heavy based saucepan warm up the rum, sugar, ginger, honey and chilli pieces. Stir for 1-2 minutes. When the sugar is melted and you get a syrup, turn off the heat.
Remove the skin of the pineapple then core it. Cut the flesh into 1 cm thick slices.
Grill, barbecue or fry them in a griddle pan until caramelized. Pour over the glaze and serve.

Tips

You can use canned pineapple too!

https://cooktogether.com/recipe-items/spiced-grilled-pineapple/

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