Ingredients

• 1 Tbsp oil
• 1 large onion
• 2 cloves of garlic
• 3 cm piece of ginger
• 1 tsp cumin seeds
• 1 tsp coriander seeds
• ½ tsp turmeric
• ½ tsp chilli powder (or to taste)
• 2 tsp garam masala
• Few pieces of dried curry leaves
• 3 sweet potatoes
• 2 carrots
• 1 yellow pepper
• 1 small cauliflower
• 6 medium tomatoes on the wine
• 1 star anise
• 1 bay leaf
• 1 tin chickpeas, drained
• Water
• Salt & pepper
• Chopped coriander, parsley or mint leaves