Spiced rice and chickpea salad

One Pot

175 calorie vegetable curry

4 of 5 00:30 Minutes

It’s so easy to make low-calorie yet filling & tasty meals! The secret is to use mainly low-cal ingredients such as mushroom (22Kcal/100g), courgette (17Kcal/100g) and spinach (19 Kcal/100g) and ...

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on 30 Jul 2019 | In Indian | By Wholeness |

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Aloo matar

5 of 5 00:30 Minutes

Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically it’s just potatoes and peas cooked in a spiced, ...

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on 1 Aug 2019 | In Indian | By Wholeness |

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Apple and ginger braised red cabbage

0 of 5 00:25 Minutes

Christmas dinner is not complete without braised red cabbage. It can be cooked in advance and reheated while the turkey/goose/duck/pork is resting. This apple and ginger braised red cabbage is ...

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on 11 Dec 2023 | In Mid&East European | By Dinna |

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Apple and pork casserole

0 of 5 01:00 Minutes

This apple and pork casserole is a classic French dish. It’s slow-cooked in the oven, but you can use a slow-cooker or cook it on the hob. I added a ...

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on 25 Mar 2023 | In French | By Dinna |

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Aubergine and chickpea tagine

5 of 5 00:45 Minutes

This aubergine and chickpea tagine is an easy, healthy dish that’s perfect for midweek suppers or laid-back weekend meals. If you have some preserved lemon in your fridge, do add ...

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on 23 Apr 2024 | In African | By Wholeness |

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Aubergine, potato and chickpea curry

0 of 5 00:40 Minutes

This aubergine, potato and chickpea curry is a simple vegan dish, that is not only healthy but very filling too. For a creamy version add some coconut or single cream! ...

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on 5 Aug 2024 | In Indian | By Wholeness |

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Autumnal vegan porridge

0 of 5 00:12 Minutes

Porridge is probably the most healthy breakfast all year round, but I like to make it interesting by adding seasonal toppings. This Autumnal vegan porridge is my favourite version during ...

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on 19 Oct 2019 | In British | By Dinna |

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Bacon and Lentil Soup

0 of 5 00:45 Minutes

It is traditional to start the New Year with lentil soup and, combined with pork, your year will be lucky. This Bacon and Lentil Soup is very easy to make, ...

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on 1 Jan 2023 | In Mid&East European | By Dinna |

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Baked chicken with courgette and beetroot

4 of 5 00:50 Minutes

For easy midweek family suppers or lazy weekend meals chicken traybake with various vegetables is ideal. This baked chicken with courgette and beetroot is super yummy due to the amount ...

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on 11 Nov 2018 | In Italian | By luv2cook |

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Baked chicken with tomatoes and olives

0 of 5 00:45 Minutes

I lovechicken Provençal,which is normally made with black olives. I didn’t have any, so I made it with green ones. Also, I used ready-mixedHerbes de Provence, which made this dish ...

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on 17 Jul 2017 | In French | By Dinna |

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Baked spiced duck legs with plums

5 of 5 02:00 Minutes

The original recipe on which this oven baked spiced duck legs with plums is based was one byJamie Oliver– I adjusted the amounts a bit to suit my taste. I’ve ...

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on 7 Dec 2017 | In Chinese, Fusion | By luv2cook |

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Baked sweet potatoes with black beans

4 of 5 00:25 Minutes

If you’re after an easy, healthy and vegan dish, these baked sweet potatoes with black beans tick all the boxes. It’s ready within 30 minutes; it’s yummy, hearty and healthy. ...

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on 23 Jul 2024 | In Mexican | By Wholeness |

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Baked teriyaki salmon and vegetables

4 of 5 00:20 Minutes

Thisbaked teriyaki salmon and vegetablesdish is perfect for a midweek family supper or you can serve it at a laid-back dinner party too. Serve it with boiled rice or noodles.

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on 22 Jul 2022 | In Japanese | By Dinna |

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Balsamic lentils with courgette and tomatoes

5 of 5 00:25 Minutes

This balsamic lentils with courgette and tomatoes brings Mediterranean flavors onto our table. You can serve it with gnocchi or rice for a vegan meal, or as a side dish ...

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on 23 Nov 2022 | In Italian | By Wholeness |

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BBQ chicken and aubergine stew with broad beans

5 of 5 00:25 Minutes

This BBQ chicken and aubergine stew with broad beans is made with leftover barbecued chicken and aubergine. It has North-African flavours, so serve it with couscous, rice or flatbread. I ...

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on 22 Jun 2023 | In African | By Dinna |

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BBQ chicken and vegetable stew

5 of 5 00:15 Minutes

After a BBQ most of us have leftovers. These can be used for fantastically easy and quick meals during the week, like this BBQ chicken and vegetable stew, which is ...

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on 26 Jul 2021 | In Italian | By Dinna |

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Bean and kale soup

4 of 5 00:20 Minutes

This bean and kale soup is supplemented with some bacon which makes it filling and warming, so it's a perfect meal on cold winter days. Also, it's a no-fuss dish, taking ...

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on 9 Nov 2015 | In Italian | By Dinna |

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Bean soup with bacon

4 of 5 00:25 Minutes

Bean soup is a very popular dish in Hungary, made with smoked pork shank and dry beans. It's not very easy to buy smoked shank in England so I usually make ...

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on 3 Nov 2015 | In Mid&East European | By Emese |

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Bean soup with gammon

0 of 5 00:25 Minutes

The traditional Hungarian bean soup (called Jokai bableves) is made with smoked pork shank, which is not very easy to find in England. So I normally make it with bacon ...

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on 4 Nov 2017 | In Mid&East European | By Emese |

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Bean soup with pancetta

5 of 5 02:00 Minutes

This slow-cooked Italian bean soup with pancetta is perfect for lazy weekends during the colder months. It's yummy and very hearty so it's a main dish really. Make double portions ...

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on 2 Mar 2016 | In Italian | By Dinna |

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555 One Pot Recipes - this is page 35 of 47

Chorizo and chicken chilli

5 of 5 00:30 Minutes

Leftover roast/baked/grilled chicken can be used to make quick and easy meals. This Mexican-style chorizo and chicken chilli is super easy to make, but delicious and very filling! Perfect for ...

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on 19 Apr 2017 | In Tex-Mex | By Dinna |

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Guinea Fowl with Cider

0 of 5 01:30 Minutes

This Guinea Fowl with Cider is just right as a Sunday roast for two people, or perhaps a couple with a young child - don't worry about the alcohol, it ...

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on 9 Apr 2017 | In EUROPE, Fusion | By RickRock |

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Healthy Vegetable Curry

5 of 5 00:30 Minutes

This Healthy Vegetable Curry is also pretty low-cal - using the proportions below it works out at under 130 kCals per 400g portion! Serve it with steamed brown rice or naan bread, ...

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on 13 Apr 2017 | In Fusion | By Wholeness |

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Zesty chicken, bean and leek stew

0 of 5 00:20 Minutes

This zesty chicken, bean and leek stew is a perfect midweek meal on spring evenings. It’s made with leftover roast, grilled or barbecued chicken so it’s quick and easy to ...

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on 5 Apr 2017 | In French | By Dinna |

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Miso braised red cabbage

4 of 5 00:45 Minutes

When I make an Asian-style roast, I like to serve it with Asian-style braised or stir-fried vegetables. This miso braised red cabbage goes particularly well with roast duck or chicken! ...

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on 4 Apr 2017 | In Japanese | By Dinna |

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Beef and Guinness Stew

0 of 5 00:30 Minutes

The cold winds of March make you need a warm and satisfying meal to keep you going - so with the spirit of St Patrick in the air, this Beef ...

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on 19 Mar 2017 | In EUROPE, Fusion | By RickRock |

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Zesty chicken and bean pot

0 of 5 00:50 Minutes

I didn’t know whether I should call this dish a stew or a soup because it’s something in between. Nevertheless it’s a one-pot dish, full of lovely veggies, which you ...

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on 2 Mar 2017 | In Italian | By Dinna |

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Spiced Prawns and Vegetables

5 of 5 00:15 Minutes

These gently spiced prawns and vegetables are just right if you (or your kids) don't want a full-on curry. The prawns retain their flavour but the dish also has just ...

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on 1 Mar 2017 | In Fusion | By Wholeness |

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Spanish-style guinea fowl

4 of 5 00:40 Minutes

If you want to try guinea fowl, this recipe is the perfect introduction to it! This Spanish-style guinea fowl is very easy to make, incredibly delicious - and ideal for ...

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on 26 Feb 2017 | In Spanish | By Dinna |

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Moules marinière

4 of 5 00:10 Minutes

When it comes to musselsMoules marinièreis probably the most famous dish we can think of. Some modern recipes include cream, but in the classic way the fresh mussels are cooked ...

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on 23 Feb 2017 | In French | By Dinna |

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Simple rabbit stew

4 of 5 02:10 Minutes

During the hunting season one of my favourite meat used to be hare but it’s not very easy to get it in supermarkets or even at butchers. Rabbit meat is ...

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on 22 Feb 2017 | In French | By Dinna |

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Tapenade stuffed chicken with mushroom sauce

4 of 5 00:40 Minutes

If you want a lovely family meal or an laid-back main course for a dinner party - the recipe of this tapenade stuffed chicken with mushroom sauce won’t let you ...

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on 27 Feb 2017 | In French | By Dinna |

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