Apple and pork casserole
This apple and pork casserole is a classic French dish. It’s slow-cooked in the oven, but you can use a slow-cooker or cook it on the hob. I added a ...
This apple and pork casserole is a classic French dish. It’s slow-cooked in the oven, but you can use a slow-cooker or cook it on the hob. I added a ...
This aubergine and chickpea tagine is an easy, healthy dish that’s perfect for midweek suppers or laid-back weekend meals. If you have some preserved lemon in your fridge, do add ...
This aubergine, potato and chickpea curry is a simple vegan dish, that is not only healthy but very filling too. For a creamy version add some coconut or single cream! ...
Porridge is probably the most healthy breakfast all year round, but I like to make it interesting by adding seasonal toppings. This Autumnal vegan porridge is my favourite version during ...
It is traditional to start the New Year with lentil soup and, combined with pork, your year will be lucky. This Bacon and Lentil Soup is very easy to make, ...
For easy midweek family suppers or lazy weekend meals chicken traybake with various vegetables is ideal. This baked chicken with courgette and beetroot is super yummy due to the amount ...
I lovechicken Provençal,which is normally made with black olives. I didn’t have any, so I made it with green ones. Also, I used ready-mixedHerbes de Provence, which made this dish ...
Light, flavourful, and naturally high in protein, this Baked Sea Bass with Prawns and Peas is a beautifully simple dish that’s perfect for anyone looking for a healthy, gluten-free meal. ...
The original recipe on which this oven baked spiced duck legs with plums is based was one byJamie Oliver– I adjusted the amounts a bit to suit my taste. I’ve ...
If you’re after an easy, healthy and vegan dish, these baked sweet potatoes with black beans tick all the boxes. It’s ready within 30 minutes; it’s yummy, hearty and healthy. ...
Thisbaked teriyaki salmon and vegetablesdish is perfect for a midweek family supper or you can serve it at a laid-back dinner party too. Serve it with boiled rice or noodles.
This balsamic braised red cabbage is a classic festive side dish that goes beautifully with Christmas poultry and winter roasts, including turkey, duck, goose, pheasant and other game. Slow-cooked with ...
This balsamic lentils with courgette and tomatoes brings Mediterranean flavors onto our table. You can serve it with gnocchi or rice for a vegan meal, or as a side dish ...
This balsamic salmon and tomato bake is super easy to make, perfect for a laid back supper or lunch. I made this dish, using Italian pomodorino tomatoes on the vine, ...
This BBQ chicken and aubergine stew with broad beans is made with leftover barbecued chicken and aubergine. It has North-African flavours, so serve it with couscous, rice or flatbread. I ...
Looking for a delicious way to use up leftover grilled or barbecued chicken? This BBQ chicken and sweet potato stew is the ultimate comfort food: hearty, healthy, and packed with ...
After a BBQ most of us have leftovers. These can be used for fantastically easy and quick meals during the week, like this BBQ chicken and vegetable stew, which is ...
Cabbage soup with frankfurters is one of the most popular soups in Hungary during the winter. It’s calledFrankfurti leves(meaning soup from Frankfurt), although it has no German origin, as it ...
Slow-cooked pot-roasted beef is a family favourite for Sunday Lunch so I cook it quite often. I find pot-roasting easier than making a traditional roast dinner because I can just ...
This Chickpea and porcini ragu is a vegan version, so it can be eaten by vegetarians, vegans and those on a healthy diet. It’s very easy to make, healthy and ...
This spiced chicken and potato casserole has middle-eastern flavouring. It’s delicious and very easy to make – the oven does most of the work! Serve it with a salad or ...
Chicken soup is used as remedy for colds and the flu in South-Asian countries. The combination of chicken, ginger, garlic and chilli boosts our immune system, helps to reduce inflammation ...
Green pea pottage is loved by most Hungarian children because it’s quite sweet. We normally serve it as a side dish with grilled meat or Hungarian meatballs. Every mum has ...
Chilli con carne is one of my favourite dishes, so over the years I’ve tried out lots of different recipes. This is one is an old recipe from Chicago, but the ...
This roast chicken with butternut squash, chorizo and chilli is the perfect Sunday lunch during the winter months. It’s incredibly easy to make too, so you can just chill out ...
Really filling, yet really low-calorie, this slimmers' low-cal seafood stew is also delicious and easy to make. Perfect for dieters - particularly those on the 5-2 regimen. If you serve a ...
Chilli sin carne (i.e. without meat) with chocolate is the latest sensation - and it’s surprisingly tasty! This vegetable chilli with chocolate version is not too spicy, but feel free ...
During the cold months I love making stews and tagines because they are easy to prepare and can be left simmering on the stove or the in oven for a ...
Roasted chicken legs are one of the easiest meals to cook for families - also it can be a very healthy dish too if you add veggies. This Maple Balsamic roasted ...