Asian-style glazed roasted duck
This Asian-style glazed roasted duck is perfect for many occasions - Chinese New Year, Valentine’s day, Mother’s Day, Anniversaries, Thanksgiving and Christmas - just serve it with appropriate side dishes! ...
This Asian-style glazed roasted duck is perfect for many occasions - Chinese New Year, Valentine’s day, Mother’s Day, Anniversaries, Thanksgiving and Christmas - just serve it with appropriate side dishes! ...
When I make roasted Duck for Christmas or Chinese New Year there is always some leftover meat on the carcass - which I carefully remove, shred and chill or freeze ...
Stuffed cabbage is one of most loved Hungarian dishes so, to celebrate Chinese New Year, I decided to make it Asian style. It turned out really well and it wasn’t ...
This aubergine and sardine spread is a Mediterranean-inspired paté that’s perfect for toast, crackers, or as a light lunch option. It’s rich in Omega-3 fatty acids, protein and calcium, making ...
This aubergine and sun-blushed tomato dip is a creamy, flavourful spread that’s perfect with crusty bread, crackers or fresh crudités. Roasted aubergine gives it a silky texture, while the sun-blushed ...
Fragrant, warming and full of rich seasonal flavours, this Autumnal Roasted Duck is the perfect centrepiece for cozy gatherings. Its aromatic blend of spices, autumnal fruits and vegetables makes it ...
If you have some leftover baked potatoes – this bacon and egg loaded potato skins recipe will make a wonderful brunch the next day. If you don’t, just bake a ...
If you’re spending Christmas alone or just with one or two people, and you don’t want to roast a bird, this recipe is a fantastic alternative. You can make it ...
This bacon wrapped pheasant breast in cider sauce is very popular in Normandy during the game season. It's a rustic, comforting dish that's ideal for laid-back family meals or dinner ...
Turkey crowns take less time to roast and cook more evenly than whole turkeys. They are smaller and cheaper too so perfect for small parties or even for a meal ...
Baharat is an intense Middle Eastern spice blend that's used in Persian, Turkish and North-African cuisines. This recipe is really good for a laid-back meal when you have friends or ...
People are often put off pork belly because they're afraid it will be greasy & slimy - unfortunately, if its cooked wrong, it can be! However, when cooked right, it's ...
I normally make a baked, stuffed butternut squash at Christmas time. This one is one of my family’s favourite because we can eat it as a side dish with Roast ...
Baked cauliflower steaks are excellent for vegan or vegetarian meals. This Mexican-style baked cauliflower steaks with beans are healthy, a bit spicy and very yummy. Serve it with rice or ...
Cassava or yuca is third-largest staple food in the tropics, after rice and maize, yet in Europe we hardly know of it. As it’s native to South America I decided ...
This Spanish-style Baked chicken leg with chorizo and bell pepper is ideal for midweek supper or a lazy weekend meal. It’s super easy to make, gluten and dairy-free - most ...
The Spanish love cooking chorizo and chicken together in a stew. I must say, they are right - the smoky, paprika flavour of the chorizo infuses the chicken really well! ...
Rosemary and garlic studded roast lamb is of course a classic, much loved dish. In this version I cook it together with new potatoes, artichokes and lemon, making it zesty and ...
This Quick and Easy Sticky Gammon recipe is my variation on a classic slow-cooked version I saw on TV. They both taste wonderful but this one is ready in less than 2 ...
Gremolata is the classic Italian, simple but splendid mix of garlic, lemon and parsley. This zesty roast lamb with gremolata is a perfect Sunday roast during Spring-time, particularly at Easter. ...
Lamb goes really well with anchovy, garlic and rosemary. In this recipe we add some port too which makes this dish extra flavoursome! It's very easy to prepare, then the ...
At the end of the game season this zingy and aromatic lemon roasted pheasant can welcome the arrival of spring in style. This dish is ideal for early spring occasions, such ...
I love pork - I particularly can't resist a recipe like this Honey and Mustard Tenderloin. It's very easy to prepare and can be ready in about 45 minutes - just ...
This bacon wrapped pheasant breast in cider sauce is very popular in Normandy during the game season. It's a rustic, comforting dish that's ideal for laid-back family meals or dinner ...
If you like chicken legs and want a simple, no-fuss yet tasty recipe - try this Cajun chicken bake! I made it with courgette & sweet potatoes but you can ...
The classic roast lamb is made with garlic & rosemary. For those who are looking for something more spicy, this roast lamb with chilli jam recipe could become a regular Sunday ...
This roast chicken stuffed and served with cherry rice is a Middle-Eastern inspired recipe. It's really delicious & exotic but not that difficult to make and is very presentable, so ...