Aubergine, green peas and pesto spread

Starter

Air fryer roasted spiced aubergine

4 of 5 00:15 Minutes

I use my air fryer to roast vegetables - it’s easier, quicker and cheaper than using an oven, particularly when I don’t need to cook a lot of dishes. For ...

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on 23 Feb 2025 | In Middle Eastern | By Wholeness |

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Anchovy and broad beans salad

4 of 5 00:05 Minutes

This anchovy and broad beans salad is quick and, perfect for lunch or brunch. Alternatively, serve it in a menu. I used anchovies marinated in parsley, garlic and citrus dressing, ...

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on 29 Aug 2024 | In British | By Dinna |

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Apple, beetroot and feta salad

5 of 5 00:05 Minutes

I love this apple, beetroot and feta salad during the autumn season. It's fresh, zingy, crunchy and super healthy! Most importantly it takes under ten minutes to throw together! Eat ...

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on 25 Sep 2015 | In British | By Dinna |

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Asian Prawn and Lentils

4 of 5 00:25 Minutes

Lentils are so under-rated, or even not cooked at all, by so many people! If you're one of them, then hopefully this Asian Prawn and Lentils recipe will bring you ...

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on 12 Jan 2017 | In ASIA, Fusion | By RickRock |

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Asian Red Snapper

5 of 5 00:35 Minutes

This Asian Red Snapper is a fusion of Chinese, Thai and other south-east Asian recipes. The result is a delicious delicate, yet full flavoured dish - just right for Chinese New ...

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on 2 Feb 2017 | In ASIA, Chinese, Fusion, South East Asian, Thai | By RickRock |

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Asparagus and bean soup

4 of 5 00:10 Minutes

This vegan asparagus and bean soup is delicious and delicate soup. It’s ideal as a starter in a dinner party menu, or for a special lunch served with toast or ...

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on 13 Nov 2021 | In Italian | By Dinna |

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Asparagus and green pea soup

4 of 5 00:15 Minutes

This vegan asparagus and green pea soup is delicate, healthy and very easy to make. It’s ideal as a starter in a festive menu or at a dinner party. Serve ...

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on 24 Nov 2020 | In Italian | By Dinna |

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Asparagus in paccheri with cheese sauce

4 of 5 00:15 Minutes

Paccheri a large tube-shaped pasta, usually served stuffed. This asparagus in paccheri with cheese is a delicate dish, perfect as a starter at a dinner party. It’s a quick and ...

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on 5 May 2024 | In Italian | By Dinna |

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Asparagus soup

5 of 5 00:20 Minutes

This creamy asparagus soup without cream is a vegan and more healthy take on the classic French créme d’asperges. It's very easy to make, lovely as starter in a dinner menu or ...

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on 16 Jun 2015 | In British | By Dinna |

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Asparagus with feta and dill dip

5 of 5 00:05 Minutes

This is such an easy recipe! Just grill/blanch the asparagus, make the dipet voilàyou’ve got an amazing appetizer or starter - it’s healthy, tasty and very delicious!

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on 26 Jun 2017 | In Greek | By Dinna |

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Asparagus with lemon and butter

5 of 5 00:05 Minutes

Asparagus can be cooked in many ways - of which steaming is the most healthy method. This asparagus with lemon and butter can be blanched or steamed, then it's served ...

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on 31 Mar 2016 | In Italian | By Dinna |

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Asparagus with prosciutto and mozzarella

4 of 5 00:15 Minutes

This is a classic Italian antipasto during the spring season - but these asparagus with prosciutto and mozzarella wraps are perfect nibbles for drinks parties or as a light lunch/brunch ...

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on 14 Mar 2016 | In Italian | By Dinna |

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Asparagus, beetroot and goat’s cheese salad

5 of 5 00:10 Minutes

You can serve this asparagus, beetroot and goat's cheese salad as a starter at a dinner party or as a quick and easy lunch/brunch for lazy weekends. You can use ...

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on 23 May 2015 | In British | By Dinna |

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Aubergine wraps with prosciutto and mozzarella

0 of 5 00:20 Minutes 12

Involtini is a popular snack in Italy, consisting of an outer layer of meat or vegetables wrapped around a filling. These aubergine wraps with prosciutto and mozzarella are tasty nibbles, perfect for ...

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on 3 Jul 2016 | In Italian | By Dinna |

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Aubergine, green peas and pesto spread

5 of 5 00:25 Minutes

This aubergine, green peas and pesto spread is a lovely topping on crostini, toasted sourdough or oat biscuits. I made it with vegan pesto, but you can use normal pesto ...

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on 3 Mar 2025 | In Italian | By Wholeness |

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Authentic Caesar salad

5 of 5 00:15 Minutes

The original Caesar salad is quite different from what we now get in fast food outlets, grocery stores or restaurants. The original version did not contain mayonnaise, anchovies, or meat/fish ...

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on 5 Feb 2021 | In USA | By Dinna |

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Avocado and crayfish cocktail

0 of 5 00:00 Minutes

This avocado and crayfish cocktail is a delicate version of the famous prawn cocktail. It’s a perfect starter in a special menu - ideal for Christmas, Easter, Valentine’s day, Anniversaries ...

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on 16 Dec 2016 | In British | By Dinna |

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Avocado and smoked salmon filo tarts

0 of 5 00:08 Minutes 12

These avocado and smoked salmon filo tarts are perfect for parties. They go particularly well with Champagne and Prosecco. Or you serve them with a crispy salad for a special ...

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on 28 Jan 2023 | In Fusion | By Dinna |

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Avocado and tomato filo tarts

5 of 5 00:08 Minutes 12

These vegan avocado and tomato filo tarts are perfect for parties or as a bite, starter at a dinner party. The filling is similar to guacamole - actually, if you ...

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on 11 Feb 2023 | In Tex-Mex | By Dinna |

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Avocado, pancetta and prawn salad

5 of 5 00:15 Minutes

This spiced avocado, pancetta and prawn salad is one of my favourite recipes because it’s so easy to make, yet it’s perfect for a celebrity lunch es all year round ...

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on 30 Dec 2019 | In Fusion | By Dinna |

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269 Starter Recipes - this is page 18 of 23

Onion Bhajis

5 of 5 00:15 Minutes

Onion Bhajis are very easy fritters to make at short notice. They are good and tasty tea time snacks. I have made these many a times when somebody drops in impromptu!

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on 11 Mar 2016 | In ASIA, Indian | By Deepthi (in memoriam) |

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Spring vegetable soup

4 of 5 00:25 Minutes

This Italian spring vegetable soup is excellent for boosting our immune system as it's full of lovely, super-healthy vegetables. It's very easy to throw together too!

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on 4 Apr 2016 | In Italian | By Dinna |

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Risotto alla Milanese

5 of 5 00:35 Minutes

My grandma used to cook thisRisotto alla Milanesealmost every Sunday! So it reminds me of my childhood. It is also a very traditional dish from Milan, where I am from. ...

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on 7 Mar 2016 | In Italian | By Manu |

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Skinny Miso Mushroom and Onion Soup

0 of 5 00:20 Minutes 2 litres

This Skinny Miso Mushroom and Onion Soup is great if you're on a diet but need something at lunchtime to warm you up and make you feel filled up! It's ...

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on 3 Mar 2016 | In Japanese | By Wholeness |

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Asparagus with lemon and butter

5 of 5 00:05 Minutes

Asparagus can be cooked in many ways - of which steaming is the most healthy method. This asparagus with lemon and butter can be blanched or steamed, then it's served ...

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on 31 Mar 2016 | In Italian | By Dinna |

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Indo Chinese Chilli Paneer

0 of 5 00:30 Minutes

Paneer is fresh cheese common in India. It is made by curdling heated milk by food acids like lime, vinegar, etc. Paneer combined with different vegetables and spices gives a ...

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on 12 Feb 2016 | In ASIA, Chinese, Indian | By Deepthi (in memoriam) |

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Steamed scallops with black beans

0 of 5 00:10 Minutes

These steamed scallops with black beans are incredibly easy to make and absolutely delicious. They're not only suitable in a Chinese New Year celebration menu but can be served as ...

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on 11 Feb 2016 | By Dinna |

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Sesame prawn toast

0 of 5 00:15 Minutes

If you're throwing a Chinese themed party or want to celebrate Chinese New Year you must have some prawn toasts! Also, if you want a delicious snack with your green ...

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on 4 Feb 2016 | In Chinese | By Dinna |

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Goat’s cheese, figs and walnut salad

4 of 5 00:05 Minutes

This goat's cheese, figs and walnut salad is a lovely starter at a dinner party. Alternatively it's also nice for a special lunch or brunch. It takes just 5 minutes ...

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on 21 Jan 2016 | In Italian | By Dinna |

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Seared scallops with tomatoes and olives

0 of 5 00:10 Minutes

These Mediterranean-style seared scallops with tomatoes and olives are ready in just 15 minutes and can be served warm or cold - so they're perfect as tapas and party nibbles, ...

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on 16 Jan 2016 | In Spanish | By Dinna |

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Smoked salmon and egg cups

0 of 5 00:15 Minutes 12

Muffin tins and silicon cases can be used to make other things too, like frittata or omelette happenings! These smoked salmon and egg cups are very easy to make - ...

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on 4 Jan 2016 | In British | By Dinna |

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Baked figs with Gorgonzola and Parma ham

5 of 5 00:10 Minutes

These baked figs with Gorgonzola and Parma ham are wonderful nibbles over the winter festivities. They are super-easy to make and are absolutely delicious! You can also serve them as ...

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on 27 Dec 2015 | In Italian | By Dinna |

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