Meat & Poultry

1022 Meat & Poultry Recipes - this is page 63 of 86



Moroccan lamb tagine

Moroccan lamb tagine

0 of 5 00:20 Minutes

I useΒ the pressure cooker for this Moroccan lamb tagine not just because it's much quicker than a standard casserole in the oven but also because I think itΒ seems to create ...

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27 Jun 2016 | In | By |
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Chicken curry in milk

4 of 5 00:40 Minutes

I gotΒ this recipe from my husband. He learnt it from his roommate during his college days. It's very easy to make and a good recipe which can be made with ...

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23 Jun 2016 | In , | By |
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Chicken soup

4 of 5 00:55 Minutes

During the winter I make chicken soup all the time. This Β basic recipe can be easily adjusted according to your taste or what you have in your pantry and fridge. ...

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21 Jun 2016 | In | By |
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Lamb Shanks in Red Wine

Lamb Shanks in Red Wine

0 of 5 03:00 Minutes

It's hard to beat a typical English Sunday lunch of roast lamb with all the trimmings but this Lamb Shanks in Red Wine recipe might just do it! It has ...

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20 Jun 2016 | By |
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Bloody Mary beef burger

Bloody Mary beef burger

0 of 5 00:10 Minutes 4

Over the years I have tried out many hamburger recipes. So far this Bloody Mary beefburger tops my list as it's zingy, slightly spicy and incredibly easy to make. Perfect ...

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18 Jun 2016 | In | By |
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Steak with beans, Roquefort and chicory

Steak with beans, Roquefort and chicory

4 of 5 00:08 Minutes

Sirloin steak can be cooked very quickly, so it's ideal forΒ lazy or busy days. This recipe for steak with beans,Β Roquefort and chicory can be ready to eat in just 10 ...

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16 Jun 2016 | In | By |
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Chicken and mushroom casserole

Chicken and mushroom casserole

0 of 5 00:45 Minutes

This chicken and mushroom casserole is a very easy dish, perfect for a midweek supper. You can add some other vegetables to it too - such as chopped carrots, potatoes, ...

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14 Jun 2016 | In | By |
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Hungarian meatballs - fasirt

Hungarian meatballs

5 of 5 00:20 Minutes

Hungarian meatballs (fasΓ­rt or fasΓ­rozott) are very popular in Hungary, loved by both kids and adults. They are eaten with all kinds of vegetable pottage (fΕ‘zelΓ©k) or mashed potatoes. The ...

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16 Jun 2016 | In | By |
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Chicken liver and vegetables in red wine sauce

Chicken liver and vegetables in red wine sauce

4 of 5 00:15 Minutes

This chicken liver and vegetables in red wine sauce is incredibly easy to make and perfect for brunches or on nibbles, such as bruschetta, with a glass of wine. You ...

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1 Sep 2016 | In | By |
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Peppercorn roast beef

Peppercorn roast beef

4 of 5 00:45 Minutes

For many people roast beef is the ultimate Sunday lunch - yet itΒ can be really bland and dry. But it's so easy to make a joint become more tasty if ...

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12 Jun 2016 | In | By |
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Frankfurter and red pepper tortilla

Frankfurter and red pepper tortilla

0 of 5 00:20 Minutes

During the summer in HungarylecsΓ³is one of most popular dishes, which is sautΓ©ed onion, pepper and tomatoes (similar toratatouille). It's sometimes cooked withvirsli(frankfurter) and/or beaten eggs are stirred into it ...

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9 Jun 2016 | In | By |
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Lamb koftas with apple

Lamb koftas with apple

4 of 5 00:10 Minutes

These Lamb koftas with apple are ideal for families with young children, as they are not as spicy as normal koftas. Serve them wrapped in flatbread or in pitta with ...

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22 Aug 2016 | In | By |
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