Ingredients

Ingredients page 326 of 490 - there are 4409 recipes




Hot Cross Mincemeat Buns

5 of 5 03:00 Minutes

This Easter I wanted to bake something a bit different. In the fridge I found a jar ofspiced mincemeat left over from Christmas and thought that making Hot Cross Mincemeat Buns might ...

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Tofu and mackerel omelette

4 of 5 00:10 Minutes

If you want a healthy, dairy-free and gluten-free dish for breakfast, brunch or lunch try this tofu and and mackerel omelette! It’s ready within 15 minutes and it’s full of ...

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Herby Roast Lamb

5 of 5 01:40 Minutes

Perfect for any family roast centrepiece, this Herby Roast Lamb with salsa verde is particularly suitable for a traditional Easter Sunday lunch. Serve it with the usual roasted veggies! Why not try ...

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Curd rice with spices

0 of 5 00:20 Minutes

Curd rice is an integral part of south Indian cuisine. It is very popular since it's light on the stomach, easily digestible, cooling, healthy and tasty. Just a bowl of ...

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Hungarian meatloaf

0 of 5 00:50 Minutes

Hungarian meatloaf - called Stefania vagdalt- is a very popular dish in Hungary, particularly at Easter time. Traditionally, on Easter Monday, men & boys visit their female friends and relatives to ...

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Chorizo and chicken chilli

5 of 5 00:30 Minutes

Leftover roast/baked/grilled chicken can be used to make quick and easy meals. This Mexican-style chorizo and chicken chilli is super easy to make, but delicious and very filling! Perfect for ...

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Zingy mackerel pate

0 of 5 00:00 Minutes

Don't buy smoked mackerel paste in the supermarket - it's so easy to make your own. And it's so much cheaper and tastier! Within 5 minutes you can whiz up ...

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Balsamic tomato and cucumber salad

5 of 5 00:00 Minutes

This balsamic tomato and cucumber salad works well for parties, dinner parties, picnics or laid-back midweek suppers. Ideally you should use top quality balsamic vinegar and sweet, ripe tomatoes - ...

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Chorizo and spinach fritters

0 of 5 00:15 Minutes

These chorizo and spinach fritters make lovely, tasty nibbles - particularly when accompanied with a glass (or two) of Cava! Alternatively they are perfect for parties, picnics and lunch-boxes or ...

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