Ingredients

Ingredients page 426 of 490 - there are 4405 recipes



Bottle gourd or Calabash Chutney

4 of 5 00:15 Minutes

Bottle gourd is a very healthy vegetable which has many health benefits like healthy digestion, reduces high blood pressure, reduces liver inflammation and many more. This Calabash chutney goes very well ...

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9 Oct 2015 | In , | By |
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Roasted sweet potato, lentil and spiced halloumi salad

Roasted sweet potato, lentil and spiced halloumi salad

5 of 5 00:25 Minutes

This salad is super-healthy, filling and full of nutrition! Perfect for those days when you need to take care of your body and immune-system. If you'd like your cheese spicy ...

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10 Oct 2015 | In | By |
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Roast pumpkin fondue

Roast pumpkin fondue

4 of 5 00:35 Minutes 4

After the autumn harvest the winter festivity season starts, so it's good to have a few seasonal and delicious recipes for parties and get-togethers. This simple roast pumpkin fondue is ...

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8 Oct 2015 | In | By |
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Vegetarian scotch broth

Vegetarian scotch broth

5 of 5 01:10 Minutes

The tradition scotch broth is a hearty soup, based on stewed or braised meat and root vegetables.  This vegetarian scotch broth still has the traditional elements, but instead of meat ...

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8 Oct 2015 | In | By |
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Seafood spaghetti with vegetables

Seafood spaghetti with vegetables

5 of 5 00:25 Minutes

This seafood spaghetti  with vegetables is regular dish on my dining table, because it's so quick & easy to make, yet it's healthy and really tasty. You can use different ...

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7 Oct 2015 | In | By |
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Mediterranean lamb and potato bake

Mediterranean lamb and potato bake

5 of 5 00:25 Minutes

This Mediterranean lamb and potato bake is perfect for a midweek fuss-free supper. It takes very little time to prepare and it can be on the table within 30 minutes. ...

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7 Oct 2015 | In | By |
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Roasted chicken & squash with pomegranate glaze

Roasted chicken and squash with pomegranate glaze

0 of 5 01:30 Minutes

This roasted chicken and squash with pomegranate glaze is a wonderful dish for a special roast dinner. Serve it with some extra veggies or a green salad and mashed potatoes.

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6 Oct 2015 | In | By |
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Rizi-bizi

Rizi-bizi

4 of 5 00:15 Minutes

Rizi-bizi is a very popular Eastern-European side dish, particularly loved by children. It's a cross between the Italian Risi e Bisi and pea risotto. While the risotto is usually eaten as ...

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5 Oct 2015 | In | By |
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Avocado dip with basil

Avocado dip with basil

0 of 5 00:05 Minutes

This avocado dip with basil is a bit like guacamole pesto. It tastes very fresh and zingy but it's not spicy at all, so kids can enjoy it too. Ideal ...

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5 Oct 2015 | In | By |
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