This chickpea, cauliflower and kale curry is a wholesome, comforting dish that’s full of flavour and goodness. It’s completely plant-based, naturally gluten-free, and packed with fibre and nutrients. The mix ...
These high-protein savoury fritters are quick and easy to make. They are nourishing, packed with protein thanks to cottage cheese, eggs and pea protein, and they’re also a great choice ...
This comforting curried squash soup is gently spiced, warming and full of flavour, making it perfect for cooler evenings or when you’re craving something nourishing and soothing. The natural sweetness ...
This mozzarella-stuffed chicken thigh stew looks a bit fancy, but it’s actually very manageable once you break it down. You can prepare the chicken and the sauce separately ahead of ...
These coconut and banana mini bundt cakes are soft, naturally sweet and really easy to make. They’re gluten-free, low in added sugar and made with simple ingredients, so they’re a ...
This leek and chorizo omelette is a no-fuss dish that’s perfect for a relaxed weekend breakfast or brunch. It’s quick and easy, but still feels a bit special thanks to ...
This baked cottage cheese with pomegranate is one of those simple recipes that feels a bit special without much effort. It’s naturally high in protein, lightly sweet and has a ...
This quinoa, lentil and beetroot salad is fresh, colourful and packed with goodness. It’s rich in protein and fibre, naturally gluten-free and completely plant-based, making it a great option for ...
These coconut and almond puff pastry rolls are quick, simple and lightly sweet — perfect for breakfast, brunch or afternoon tea. Made with ready-rolled puff pastry, they take very little ...
This buckwheat and artichoke salad is a light, fresh dish...
These chocolate oat seed cookies are easy to make. They...
These baked cottage cheese and blueberry cakes are a simple,...
If you’re after something quick, simple and full of flavour,...
