Easter

513 Easter Recipes - this is page 14 of 43




Baked baby aubergine with chickpeas

0 of 5 00:45 Minutes

This baked baby aubergine with chickpeas is a bit spicy, but rather delicious and super healthy. It’s ideal for a vegan meal, served with rice or couscous. You can serve ...

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Lemon and almond quark cake

5 of 5 00:50 Minutes

This lemon and almond quark cake is based on the traditional German crustless cheesecake. Instead of semolina I used almond flour; instead of sugar I used Stevia. So the cake ...

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Zesty pan-fried fennel with courgetti

4 of 5 00:20 Minutes

This zesty pan-fried fennel with courgetti is a low-carb, low-cal vegan, gluten-free and zingy dish, perfect Β for spring/summer meals. You can serve it Β as a main or side dish -Β  ...

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Harissa baked cauliflower steaks

0 of 5 00:25 Minutes

These harissa baked cauliflower steaks are ideal for vegans or on meat-free days. If you want it really spicy, add some cayenne to the glaze. Serve it with couscous or ...

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Gluten-free carrot and pineapple cake

4 of 5 00:40 Minutes 1

This gluten-free carrot and pineapple cake is always a success at birthday parties and afternoon teas. It’s dairy-free and low-sugar too, so fits in almost every diet. Β You can make ...

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Gluten-free carrot and walnut cake

0 of 5 00:35 Minutes 1

Carrot cake is one of the cakes that can easily be gluten-free, dairy-free or even vegan, yet it remains moist and yummy. This gluten-free carrot and walnut cake is made ...

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Pineapple glazed ham

5 of 5 01:20 Minutes

Pineapple & ham is a classicΒ  food-combo, so it’s not surprising that this pineapple glazed ham is a popular dish. I make it often for special occasions such as Easter, ...

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Roast leg of lamb with lemon and dill

4 of 5 01:10 Minutes

On Easter Sunday it’s traditional to eat roasted lamb. I love the traditional rosemary and garlic version with mint sauce but sometimes it’s worth trying something different like thisroast leg ...

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Pistachio and apricot muffins

4 of 5 00:20 Minutes 10

For these pistachio and apricot muffins I used gluten-free flour and plant-based milk, but you can make it with normal flour and milk too. It’s easy, zingy , moist and ...

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Devilled egg bunnies

4 of 5 00:10 Minutes

It is traditional to make devilled eggs to break Lent. I normally like myboiled eggs with avocado, but on Easter Saturday I like to make these devilled egg bunnies for ...

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Cranberry and walnut stuffed chicken thigh fillets

0 of 5 00:30 Minutes

These cranberry and walnut stuffed chicken thigh fillets are ideal for a festive meal -Β  either between Thanksgiving and Christmas or at Easter time. You can use leftover home-made or ...

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Gluten-free coffee and walnut brownies

4 of 5 00:25 Minutes

These gluten-free coffee and walnut brownies are perfect for a mid-morning snack! They are rich Β and moist, so quite filling! I made them with dairy-free spread but normal butter can ...

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