Name: Ginger garlic paste
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 100g Garlic; 100g Ginger; 1 tsp Salt; 25 ml Oil

Ginger garlic paste

2 Sep 2018

by Deepthi (in memoriam)

Prep Time

5 minutes

Cook Time

10 minutes

Total Time

15 minutes

Background

Ginger garlic paste is an important ingredient in most Indian kitchens. This paste is mainly used as a condiment in various food preparation. It also aids in digestion and tenderizes the meat.

Ingredients

100g Garlic
100g Ginger
1 tsp Salt
25 ml Oil

Instructions

Take equal quantities of ginger and peeled garlic and blend into fine paste.
You can add oil and salt to store for longer time in refrigerator.

https://cooktogether.com/recipe-items/ginger-garlic-paste/

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