Name: Indian beans and carrot fry
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1 Onion (chopped); 200g French beans (chopped); 100g Carrot (chopped); Salt as required; 1 Tbsp Oil; 1 tsp Cumin seeds; 1 tsp Chilli powder (Optional)

Indian beans and carrot fry

23 Oct 2015

by Deepthi (in memoriam)

Prep Time

15 minutes

Cook Time

25 minutes

Total Time

40 minutes

Background

Beans and carrot combined together give a great taste. This recipe is very simple and easy to make and also is very healthy. I make this almost once a week and it is a family favourite. It goes well with steamed rice or roti.

Ingredients

1 Onion (chopped)
200g French beans (chopped)
100g Carrot (chopped)
Salt as required
1 Tbsp Oil
1 tsp Cumin seeds
1 tsp Chilli powder (Optional)

Instructions

In a deep bottomed vessel, heat oil and add cumin seeds and let them splutter.
Add the chopped onions, chopped beans and chopped carrot to it and fry them until they are cooked.
Add the required salt and chilli powder (optional) and mix.
Serve hot.

https://cooktogether.com/recipe-items/indian-beans-and-carrot-fry/

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